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    INTERNATIONAL PROGRAMME ON CHEMICAL SAFETY



    ENVIRONMENTAL HEALTH CRITERIA 161





    PHENOL






    This report contains the collective views of an international group of
    experts and does not necessarily represent the decisions or the stated
    policy of the United Nations Environment Programme, the International
    Labour Organisation, or the World Health Organization.

    First draft prepared by Ms G.K. Montizaan,
    National Institute of Public Health and
    Environmental Hygiene, Bilthoven, Netherlands

    Published under the joint sponsorship of
    the United Nations Environment Programme,
    the International Labour Organisation,
    and the World Health Organization

    World Health Orgnization
    Geneva, 1994


         The International Programme on Chemical Safety (IPCS) is a
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    chemicals.

    WHO Library Cataloguing in Publication Data

    Phenol.

        (Environmental health criteria ; 161)

        1.Phenols - standards  2.Environmental exposure 
        I.Series

        ISBN 92 4 157161 6        (NLM Classification: QD 341.P5)
        ISSN 0250-863X

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    CONTENTS

    ENVIRONMENTAL HEALTH CRITERIA FOR PHENOL

    1. SUMMARY

         1.1. Identity, physical and chemical properties, analytical
               methods
         1.2. Sources of human and environmental exposure
         1.3. Environmental transport, distribution and transformation
         1.4. Environmental levels and human exposure
         1.5. Kinetics and metabolism
         1.6. Effects on laboratory mammals, and  in vitro test
               systems
         1.7. Effects on humans
         1.8. Effects on organisms in the environment
         1.9. Summary of evaluation
               1.9.1. Human health
               1.9.2. Environment

    2. IDENTITY, PHYSICAL AND CHEMICAL PROPERTIES, ANALYTICAL METHODS

         2.1. Identity
         2.2. Physical and chemical properties
         2.3. Conversion factors
         2.4. Analytical methods
               2.4.1. Sampling and pre-treatment
               2.4.2. Analysis

    3. SOURCES OF HUMAN AND ENVIRONMENTAL EXPOSURE

         3.1. Natural sources
         3.2. Anthropogenic sources
               3.2.1. Production
               3.2.2. Industrial processes
               3.2.3. Non-industrial sources
         3.3. Endogenous sources
         3.4. Uses

    4. ENVIRONMENTAL TRANSPORT, DISTRIBUTION AND TRANSFORMATION

         4.1. Transport and distribution between media
         4.2. Abiotic degradation
               4.2.1. Air
               4.2.2. Water
         4.3. Biodegradation

    5. ENVIRONMENTAL LEVELS AND HUMAN EXPOSURE

         5.1. Environmental levels
               5.1.1. Air
               5.1.2. Water and sediment
         5.2. Occupational exposure
               5.2.1. Production
               5.2.2. Application of phenolic resins
               5.2.3. Other occupational situations
         5.3. General population exposure
               5.3.1. Indoor air
               5.3.2. Food and drinking-water

    6. KINETICS AND METABOLISM IN LABORATORY ANIMALS AND HUMANS

         6.1. Absorption
               6.1.1. Animal uptake studies
                       6.1.1.1  Pulmonary
                       6.1.1.2  Dermal
                       6.1.1.3  Intestinal
               6.1.2. Human uptake studies
                       6.1.2.1  Pulmonary
                       6.1.2.2  Dermal
         6.2. Distribution
         6.3. Metabolic transformation
               6.3.1. Metabolite identification
               6.3.2. Covalent binding to macromolecules
               6.3.3. Location
         6.4. Elimination and excretion
         6.5. Biological monitoring

    7. EFFECTS ON LABORATORY MAMMALS, AND  IN VITRO TEST SYSTEMS

         7.1. Single exposure
               7.1.1. LD50 values
               7.1.2. Effects
         7.2. Short-term exposure
               7.2.1. Oral exposure
               7.2.2. Dermal exposure
               7.2.3. Inhalation exposure
               7.2.4. Subcutaneous exposure
               7.2.5. Ear exposure
         7.3. Skin and eye irritation; sensitization
         7.4. Long-term exposure
         7.5. Reproduction, embryotoxicity and teratogenicity
               7.5.1. Reproductive toxicity
               7.5.2. Embryotoxicity/teratogenicity
                       7.5.2.1  In vivo studies
                       7.5.2.2  In vitro studies

         7.6. Mutagenicity and related end-points
               7.6.1. Mutagenicity studies
                       7.6.1.1  Bacterial systems
                       7.6.1.2  Non-mammalian eukaryotic systems
                       7.6.1.3  Mammalian  in vitro systems
                       7.6.1.4  Mammalian  in vivo systems: somatic
                                cells
                       7.6.1.5  Mammalian  in vivo systems: germ cells
         7.7. Carcinogenicity
               7.7.1. Oral exposure
               7.7.2. Dermal exposure
               7.7.3. Inhalation exposure
               7.7.4. Two-stage carcinogenicity studies
         7.8. Special studies
               7.8.1. Neurotoxicity
               7.8.2. Myelotoxicity
               7.8.3. Immunotoxicology
               7.8.4. Biochemical effects

    8. EFFECTS ON HUMANS

         8.1. General population exposure
               8.1.1. Controlled studies
               8.1.2. Case reports
                       8.1.2.1  Dermal exposure
                       8.1.2.2  Oral exposure
                       8.1.2.3  Inhalation exposure
                       8.1.2.4  Exposure by injection
         8.2. Occupational exposure
         8.3. Organoleptic data

    9. EFFECTS ON OTHER ORGANISMS IN THE LABORATORY AND FIELD

         9.1. Microorganisms
         9.2. Aquatic organisms
               9.2.1. Freshwater organisms
                       9.2.1.1  Short-term studies
                       9.2.1.2  Long-term studies
               9.2.2. Marine organisms
                       9.2.2.1  Short-term studies
                       9.2.2.2  Long-term studies
               9.2.3. Accumulation
               9.2.4. Metabolism
         9.3. Terrestrial organisms

    10. EVALUATION OF HUMAN HEALTH RISKS AND EFFECTS ON THE ENVIRONMENT

         10.1. Evaluation of human health risks
               10.1.1. Exposure
               10.1.2. Toxicity
               10.1.3. Evaluation

         10.2. Evaluation of effects on the environment
               10.2.1. Environmental levels
               10.2.2. Toxicity
               10.2.3. Evaluation

    11. FURTHER RESEARCH

    12. PREVIOUS EVALUATIONS BY INTERNATIONAL BODIES

    REFERENCES

    RESUME

    RESUMEN

    

    WHO TASK GROUP ON ENVIRONMENTAL HEALTH 
    CRITERIA FOR PHENOL

     Members

    Dr L.E. Hansen, dk-Teknik, Soeborg, Denmark

    Dr R.J. Kavlock, Developmental Toxicology Division, Health Effects
         Research Laboratory, US Environmental Protection Agency,
         Research Triangle Park, North Carolina, USA

    Dr C.J. Price, Neurotoxicology Program Development, Center for Life
         Sciences and Toxicology, Research Triangle Institute, Research
         Triangle Park, North Carolina, USA

    Mr D. Renshaw, Department of Health, Elephant and Castle, London,
         United Kingdom

    Dr A. Smith, Health and Safety Executive, Toxicology Unit, Bootle,
         Merseyside, United Kingdom ( Joint Rapporteur)

    Professor J.A. Sokal, Institute of Occupational Medicine and
         Environmental Health, Sosnowiec, Poland ( Chairman)

    Dr S.H.H. Swierenga, Health and Welfare Canada, Drugs Directorate,
         Ottawa, Ontario, Canada ( Joint Rapporteur)

    Dr T. Vermeire, National Institute of Public Health and
         Environmental Protection, Toxicology Advisory Centre,
         Bilthoven, The Netherlands

     Secretariat

    Professor F. Valic, IPCS Consultant, World Health Organization,
         Geneva, Switzerland,  also Vice-Rector, University of Zagreb,
         Zagreb, Croatia ( Responsible Officer and  Secretary)

    NOTE TO READERS OF THE CRITERIA MONOGRAPHS

         Every effort has been made to present information in the
    criteria monographs as accurately as possible without unduly
    delaying their publication. In the interest of all users of the
    Environmental Health Criteria monographs, readers are kindly
    requested to communicate any errors that may have occurred to the
    Director of the International Programme on Chemical Safety, World
    Health Organization, Geneva, Switzerland, in order that they may be
    included in corrigenda.

                                  *   *   *

         A detailed data profile and a legal file can be obtained from
    the International Register of Potentially Toxic Chemicals, Case
    postale 356, 1219 Châtelaine, Geneva, Switzerland (Telephone No.
    9799111).

                                  *   *   *

         This publication was made possible by grant number 5 U01
    ES02617-14 from the National Institute of Environmental Health
    Sciences, National Institutes of Health, USA.

    ENVIRONMENTAL HEALTH CRITERIA FOR PHENOL

         A Task Group on Environmental Health Criteria for Phenol met at
    the British Industrial and Biological Research Association (BIBRA)
    Toxicology International, Carshalton, United Kingdom from 26 to 30
    April 1993. Dr D. Anderson welcomed the participants on behalf of
    the host institution, and Professor F. Valic opened the Meeting on
    behalf of the three cooperating organizations of the IPCS
    (UNEP/ILO/WHO). The Task Group reviewed and revised the draft
    monograph and made an evaluation of the risks for human health and
    the environment from exposure to phenol.

         The first draft of this monograph was prepared by Ms G.K.
    Montizaan, National Institute of Public Health and Environmental
    Hygiene, Bilthoven, the Netherlands.

         Professor F. Valic was responsible for the overall scientific
    content of the monograph and for the organization of the meeting,
    and Dr P.G. Jenkins, IPCS, was responsible for the technical editing
    of the monograph.

         The efforts of all who helped in the preparation and
    finalization of the monograph are gratefully acknowledged.

    ABBREVIATIONS

    DMBA       dimethylbenzathraline

    EEC        European Economic Community

    LOAEL      lowest-observed-adverse-effect level

    MATC       maximum acceptable tolerance concentration

    NOAEL      no-observed-adverse-effect level

    NOEL       no-observed-effect level

    NOLC       no-observed lethal concentration

    PCE        polychromatic erythrocytes

    TT         toxicity threshold

    1.  SUMMARY

    1.1  Identity, physical and chemical properties, analytical methods

         Phenol is a white crystalline solid which melts at 43 °C and
    liquefies upon contact with water. It has a characteristic acrid
    odour and a sharp burning taste. It is soluble in most organic
    solvents; its solubility in water is limited at room temperature;
    above 68 °C it is entirely water-soluble. Phenol is moderately
    volatile at room temperature. It is a weak acid, and in its ionized
    form very sensitive to electrophile substitution reactions and
    oxidation.

         Phenol may be collected from environmental samples by
    absorption in NaOH solution or onto solid sorbents. Desorption is
    achieved by acidification, steam distillation and ether extraction
    (from solutions) or by thermal or liquid desorption (from solid
    sorbents). The most important analytical techniques are gas
    chromatography in combination with flame ionization/electron capture
    detection, and high-performance liquid chromatography in combination
    with ultraviolet detection. The lowest reported detection limit for
    air is 0.1 µg/m3. Phenol can be measured in blood and urine; in
    urine samples a detection limit of 0.5 µg/litre has been reported.

    1.2  Sources of human and environmental exposure

         Phenol is a constituent of coal tar, and is formed during the
    natural decomposition of organic materials. The major part of phenol
    present in the environment, however, is of anthropogenic origin.
    Production and use of phenol and its products, especially phenolic
    resins and caprolactam, exhaust gases, residential wood burning and
    cigarette smoke are potential sources. Another potential source is
    the atmospheric degradation of benzene under the influence of light,
    whereas the presence of phenol in liquid manure may also contribute
    considerably to its atmospheric levels. Benzene and phenol
    derivatives may, by  in vivo conversion, form a source of
    endogenous human phenol exposure.

         The worldwide production of phenol appeared to be fairly
    constant throughout the 1980s, the USA being the most important
    producer. Its major use is as a feedstock for phenolic resins,
    bisphenol A and caprolactam. Some medical and pharmaceutical
    applications are also known.

    1.3  Environmental transport, distribution and transformation

         The main emissions of phenol occur to air. The major part of
    phenol in the atmosphere will be degraded by photochemical reactions
    to dihydroxybenzenes, nitrophenols and ring cleavage products, with
    an estimated half-life of 4-5 h. A minor part will disappear from

    the air by wet deposition (rain). Phenol is expected to be highly
    mobile in soil, but transport and reactivity may be affected by pH.

         Phenol in water and soil may be degraded by abiotic reactions
    as well as microbial activity to a number of compounds, the most
    important being carbon dioxide and methane. The proportion of
    biodegradation to the overall degradation of phenol is determined by
    many factors, such as concentration, acclimation, temperature, and
    the presence of other compounds.

    1.4  Environmental levels and human exposure

         No data are available on atmospheric phenol levels. Background
    levels are expected to be less than 1 ng/m3. Urban/suburban levels
    vary from 0.1 to 8 µg/m3, while concentrations in source-dominated
    areas (industry) were reported to be up to two orders of magnitude
    higher. Phenol has been detected in rain, surface water and ground
    water, but data are very scarce. Elevated phenol levels have been
    reported in sediments and ground waters due to industrial pollution.

         Occupational exposure to phenol may occur during the production
    of phenol and its products, during the application of phenolic
    resins (wood and iron/steel industry) and during a number of other
    industrial activities. The highest concentration (up to 88 mg/m3)
    was reported for workers in the ex-USSR quenching coke with
    phenol-containing waste water. Most other reported concentrations
    did not exceed 19 mg/m3.

         For the general population, cigarette smoke and smoked food
    products are the most important sources of phenol exposure, apart
    from the exposure via air. Exposure by way of drinking-water and
    inadvertently contaminated food products should be low; phenol has
    an objectionable smell and taste, which in most cases leads to
    non-acceptance by the consumer.

    1.5  Kinetics and metabolism

         Phenol is readily absorbed by all routes of exposure. After
    absorption, the substance is rapidly distributed to all tissues.

         Absorbed phenol mainly conjugates with glucuronic acid and
    sulfuric acid and, to a lesser extent, hydroxylates into catechol
    and hydroquinone. Phosphate conjugation also occurs. The formation
    of reactive metabolites (4,4-biphenol and diphenoquinone) has been
    demonstrated in  in vitro studies with activated human neutrophils
    and leucocytes.

         The relative amounts of glucuronide and sulfate conjugates vary
    with dose and animal species. A shift from sulfation to
    glucuronidation was observed in rats after increasing the phenol
    dose.

         The liver, the lung, and the gastrointestinal mucosa are the
    most important sites of phenol metabolism. The relative role played
    by these tissues depends on route of administration and dose.

          In vivo and  in vitro studies have demonstrated covalent
    binding of phenol to tissue and plasma proteins. Some phenol
    metabolites also bind to proteins.

         Urinary excretion is the major route of phenol elimination in
    animals and humans. The rate of urinary excretion varies with dose,
    route of administration, and species. A minor part is excreted in
    the faeces and expired air.

    1.6  Effects on laboratory mammals, and in vitro test systems

         Phenol has moderate acute toxicity for mammals. Oral LD50
    values in rodents range from 300 to 600 mg phenol/kg body weight.
    Dermal LD50 values for rats and rabbits range from 670 to 1400
    mg/kg body weight, respectively, and the 8-h LC50 for rats by
    inhalation is more than 900 mg phenol/m3. Clinical symptoms after
    acute exposure are neuromuscular hyperexcitability and severe
    convulsions, necrosis of skin and mucous membranes of the throat,
    and effects on lungs, nerve fibres, kidneys, liver, and the pupil
    response to light.

         Solutions of phenol are corrosive to skin and eyes. Phenol
    vapours can irritate the respiratory tract. There is evidence that
    phenol is not a skin sensitizer.

         The most important effects reported in short-term animal
    studies were neurotoxicity, liver and kidney damage, respiratory
    effects and growth retardation. Toxic effects in rat kidney have
    been reported to occur at oral dose levels of 40 mg/kg per day or
    more. Liver toxicity was evident in rats administered at least 100
    mg/kg per day. In a limited 14-day study in rats, an oral
    no-observed-adverse-effect level (NOAEL) of 12 mg/kg per day was
    reported, based on kidney effects. In this experiment miosis (an
    iris response to light) was still inhibited at 4 mg/kg per day;
    however, the health significance of this finding is not clear. Some
    biological changes were reported to occur in the intestinal mucosa
    and kidneys of mice at dose levels below 1 mg/kg per day, a finding
    of uncertain toxicological significance.

         There are no adequate studies on the reproductive toxicity of
    phenol. Phenol has been identified as a developmental toxicant in
    studies with rats and mice. In two multiple dose rat studies, NOAEL
    values of 40 mg/kg per day (the lowest-observed-adverse-effect level
    (LOAEL) was 53 mg/kg per day) and 60 mg/kg per day (the LOAEL was
    120 mg/kg per day) have been reported. In the mouse, the NOAEL was
    140 mg/kg per day (the LOAEL was 280 mg/kg per day).

         The majority of bacterial mutagenicity tests have given
    negative results. Mutations, chromosomal damage and DNA effects have
    been observed in mammalian cells in vitro. Phenol has no effect on
    intercellular communication (measured as metabolic cooperation) in
    cultured mammalian cells. Induction of micro-nuclei in bone marrow
    cells of mice has been observed in some studies. No micronuclei were
    observed in mice studies at lower doses.

         Two carcinogenicity studies have been conducted with male and
    female rats and mice receiving phenol in their drinking-water.
    Malignancies (e.g., C-cell thyroid carcinoma, leukaemia) were only
    seen in low-dose male rats. No adequate dermal or inhalation
    carcinogenicity studies have been conducted. Two-stage
    carcinogenicity studies have shown that phenol, applied repeatedly
    to mouse skin, has promoting activity.

    1.7  Effects on humans

         A wide range of adverse effects has been reported following
    well-documented human exposure to phenol by the dermal, oral or
    intravenous routes. Gastrointestinal irritation has been reported
    following ingestion. Local effects following dermal exposure range
    from painless blanching or erythema to corrosion and deep necrosis.
    Systemic effects include cardiac dysrhythmias, metabolic acidosis,
    hyperventilation, respiratory distress, acute renal failure, renal
    damage, dark urine, methaemoglobinaemia, neurological effects
    (including convulsions), cardiovascular shock, coma and death. The
    lowest reported dose resulting in a human death was 4.8 g by
    ingestion; death occurred within 10 min.

         The potential for poisoning through inhalation of phenol
    vapours has long been recognized, but no cases of death following
    this route of exposure have been reported. Symptoms associated with
    inhalation of phenol included anorexia, weight loss, headache,
    vertigo, salivation and dark urine.

         Phenol is not a sensitizing agent.

         The human odour threshold for phenol has been reported to range
    from 0.021 to 20 mg/m3 in air. The odour threshold for phenol in
    water has been reported to be 7.9 mg/litre, and the taste threshold
    0.3 mg/litre in water.

         Adequate human data on the carcinogenicity of phenol are not
    available.

    1.8  Effects on organisms in the environment

         In studies on single bacteria species, the EC50 values found
    for growth inhibition varied from 244 to 1600 mg phenol/litre. A
    toxicity threshold of 64 mg phenol/litre was found. Values for

    protozoa and fungi were of the same order of magnitude as for
    bacteria; for algae, they were somewhat lower.

         Phenol is toxic to higher freshwater organisms. The lowest
    LC50 or EC50 values for crustaceans and fish lie between 3 and 7
    mg phenol/litre. The data on the acute toxicity to marine organisms
    are comparable with those for freshwater organisms. In long-term
    studies on crustacea and fish species, a remarkable difference in
    sensitivity has been observed; the LC1 values from embryo-larval
    tests on  Salmo and  Carassius proved to be much lower (0.2 and 2
    µg phenol/litre, respectively) than the corresponding values for
    other fish species (NOLC 2.2-6.1 mg/litre) and amphibia, or from
    reproduction tests on crustacea (NOLC 10 mg phenol/litre). Data from
    long-term tests on marine organisms are not available.

         The bioconcentration factors of phenol in various types of
    aquatic organisms are in general very low (< 1-10), although some
    higher values (up to 2200) have also been reported. Phenol,
    therefore, is not expected to bioaccumulate significantly.

         The available data concerning the fate and effects of phenol in
    terrestrial organisms are very scarce. A 120-h EC50 for millet was
    found to be 120-170 mg/litre, and in a contact test the LC50 for
    earthworm species was 2.4-10.6 µg/cm2.

    1.9  Summary of evaluation

    1.9.1  Human health

         The general population is primarily exposed to phenol by
    inhalation. Repeated oral exposure may arise from consumption of
    smoked food or drinking-water.

         Data are inadequate to determine the degree of exposure of the
    general population, but an upper-limit estimate of the daily intake
    can be made. On the basis of "the worst case scenario", an estimate
    can be made assuming that an individual will be maximally exposed to
    phenol through continuous inhalation of heavily contaminated air
    with frequent consumption of smoked food items and of drinking-water
    containing phenol up to the taste threshold. The estimated maximal
    total daily intake of phenol for such a 70-kg individual is
    calculated to be 0.1 mg/kg body weight per day.

         The lowest NOAEL values identified in animal experiments are
    for kidney and developmental effects, and in rats lie within the
    range of 12-40 mg/kg body weight per day. Using an uncertainty
    factor of 200, a range of 60-200 µg/kg body weight per day is
    recommended as the upper limit of the total daily intake (TDI).
    Considering the upper-limit estimate of human daily intake of 100
    µg/kg body weight per day, it is concluded that the average general
    population exposure to phenol from all sources is below this range.

         A reason for concern is some evidence that phenol may be
    genotoxic and the fact that there is insufficient data to discount
    with certainty the possible carcinogenicity of the compound. The
    evaluation must be kept under periodic review.

    1.9.2  Environment

         Phenol is not expected to bioaccumulate significantly. Phenol
    is toxic to aquatic organisms; an environmental concern level of
    0.02 µg/litre can be determined applying the modified US EPA method.
    Adequate data on plants and terrestrial organisms are lacking.

         Intercompartmental transport of phenol mainly occurs by wet
    deposition and by leaching through soil. Generally, the compound is
    not likely to persist in the environment. The scarce exposure data
    do not allow the evaluation of the risk from phenol to either
    aquatic or terrestrial ecosystems. However, in view of the derived
    environmental concern level for water, it is reasonable to assume
    that aquatic organisms may be at risk in any surface or sea water
    contaminated with phenol.

    2.  IDENTITY, PHYSICAL AND CHEMICAL PROPERTIES, ANALYTICAL METHODS

    2.1  Identity

    Chemical formula:  C6H6O

    Chemical structure:

    CHEMICAL STRUCTURE 1

    Relative molecular mass:    94.11

    Common name:                phenol

    Common synonyms:            acidum carbolicum, acidum phenolicum,
                                acidum phenylicum, benzaphenol, benzene
                                phenol, benzenol carbolic acid,
                                hydroxybenzene (IUPAC), oxybenzene,
                                monohydroxybenzene, monophenol, phenic
                                acid, phenol alcohol, phenyl hydrate,
                                phenyl hydroxide, phenylic acid

    Common trade names:         carbololie (NLD), fenololie (NLD),
                                kristalliertes Kreosot (GER),
                                Steinkohlenkreosot (GER),
                                Steinkohlenteerkreosot (GER), venzénol
                                (FRA), ENT 1814.

    CAS registry number:        108-95-2

    CAS chemical name:          phenol

    2.2  Physical and chemical properties

         Some physical and chemical properties of phenol are given in
    Table 1.

    Table 1.  Some physical and chemical properties of phenola
                                                                       

    Boiling point (101.3 Pa)                181.75 °C

    Melting point                           43 °C
                                            40.9 °C (ultrapure material)

    Relative density (20 °/4 °)b            1.071

    Relative vapour density (air = 1)       3.24

    Vapour pressure     (20 °C)             0.357 mmHg
                        (50 °C)             2.48 mmHg
                        (100 °C)            41.3 mmHg

    Saturation concentration in air (20°C)  0.77 g/m3

    Solubility in water (16 °C)             67 g/litrec

    Log n-octanol/water partition
    coefficient (log Pow)                   1.46d

    Dissociation constant in water
    at 20 °C (Ka)                           1.28 x 10-10

    Flash-point         (closed cup)        80 °C
                        (open cup)          79 °C
                                            85 °Ce

    Flammability limits                     1.3-9.5%
                                                                       

    a From: Kirk-Othmer (1980); RIVM (1986)
    b Weast (1987)
    c Above 68.4 °C phenol is entirely soluble in water
    d The Pow of phenol is very much dependent on pH; pH at log
      Pow = 1.46 was not given
    e Budavari  et al. (1989)

         Phenol has a melting point of 43 °C and forms white to
    colourless crystals (Budavari  et al., 1989). It has also been
    described as a colourless to pink solid or thick liquid (NIOSH,
    1985a). Phenol has a characteristic acrid smell and a sharp burning
    taste. Odour and taste threshold values are reported in section 8.3.
    In the molten state, it is a clear, colourless liquid with a low
    viscosity. A solution with approximately 10% water is called
    phenolum liquefactum, as this mixture is liquid at room temperature.
    Phenol is soluble in most organic solvents (aromatic hydrocarbons,
    alcohols, ketones, ethers, acids, halogenated hydrocarbons). The
    solubility is limited in aliphatic solvents.

         The chemical properties of phenol are affected by the resonance
    stabilization possibilities of phenol and, in particular, of the
    phenolate ion. Because of this, phenol reacts as a mild acid. In the
    presence of electrophilic groups (meta-indicators), the acidic
    properties are emphasized.

         Phenol is sensitive to oxidizing agents. Splitting of the
    hydrogen atom from the phenolic hydroxyl group is followed by
    resonance stabilization of the resulting phenyloxy radical. The
    radical formed can easily be further oxidized. Depending on the
    oxidizing agent applied and the reaction conditions, various
    products, such as dihydroxy- and trihydroxybenzenes and quinones are
    formed. These properties make phenol suitable as an antioxidant,
    functioning as a radical trapping agent. Phenol undergoes numerous
    electrophilic substitution reactions, such as halogenation and
    sulfonation. It also reacts with carbonyl compounds in both acidic
    and alkaline media. In the presence of formaldehyde, phenol is
    readily hydroxymethylated with subsequent condensation to resins.

    2.3  Conversion factors

         1 mg/m3 = 0.26 ppm
         1 ppm = 3.84 mg/m3

    2.4  Analytical methods

         Analytical methods for phenol are shown in Table 2.

    2.4.1  Sampling and pre-treatment

         Phenol in air samples may be collected by absorption in NaOH
    solution contained in wash bottles or on filters impregnated with
    NaOH solution. Phenol in air, water and solid waste samples may be
    collected (directly or after extraction) in tubes containing solid
    sorbent (Tenax, silica gel or, less commonly, carbon) (IARC, 1989).
    For large air volumes, the NaOH method is usually preferred, whereas
    for smaller quantities (personal air sampling, for instance) solid
    sorbent tubes have been reported to be more practical (RIVM, 1986).

         Release of phenol from aqueous solutions (including NaOH
    sorbent, and also urine) is achieved by acidification, steam
    distillation and/or ether extraction. After adsorption onto Tenax,
    thermal desorption at 250 °C is usually preferred (the whole sample
    may be inserted directly into a gas chromatograph), whereas, in the
    case of silica gel, liquid desorption with chloroform is generally
    applied. There is a small possibility of chemical conversion during
    heating, whereas Tenax may react with ozone to form small quantities
    of phenol. Only one analysis per sample is possible in the case of
    thermal desorption. The use of liquid desorption allows more
    analyses per sample, but because of the unavoidable dilution the
    detection limit is higher (RIVM, 1986).


    
    Table 2.  Methods for the detection of phenol in air
                                                                                                                                              
    Sampling                              Volume of air   Pre-treatment           Analysis                 Detection limit  Reference
                                          (litre)         before analysis         (µg/m3)
                                                                                                                                              

    Absorbance in NaOH solution           100             acidification           GC and FID               10 µg per        NIOSH (1984)
    in a wash bottle; 1 litre/min         sample

    Absorbance in NaOH solution           25 000          acidification and       GC and FID               4                Katz (1977)
    in an impinger; 20 litre/min                          steam distillation

    Glass fibre filter impregnated with   600             acidification and       GC and FID               13               Kifune (1979)
    NaOH and glycerol; 120 litre/min                      extraction with ether

    Absorbance in NaOH solution in        1000            acidification and       colorimetry with         2                Katz (1977)
    an impinger; 28 litre/min                             steam distillation      4-amino antipyrine

    Absorbance in NaOH solution           -               none                    colorimetry with         700              Hensehler (1975)
    in a wash bottle; 1 litre/min                                                 4-amino antipyrine

    Absorbance in NaOH solution in        150             conversion in an        HPLC with UV detector    0.2              Kuwata et al.
    a sinter wash bottle; 1-2 litre/min                   azophenol derivate      (254 nm)                                  (1980)

    Absorbance in Na2CO3 solution;        30              calibration at pH = 10  UV at 235 nm at 2 pH     160              Zavorovskaya &
    1 litre/min                                           and pH = 7              values                                    Nekhorosheva (1981)

    Absorbance in NaOH solution in        300             calibration at pH = 12  UV at 241 and 295 nm     20               Bergshoeff (1960)
    an impinger; 28 litre/min                             and at pH = 6

    Tenax with and without KOH;           5               thermal desorption;     GC and FID               0.1              Hoshika & Muto
    0.25 litre/min                                        250 °C                                                            (1979)

    Tenax; 0.1 litre/min                  4               thermal desorption;     GC and FID               1                Russell (1975)
                                                          260 °C

    Tenax; 0.5-1 litre/min                70              thermal desorption;     GC and MS                0.3              Hagemann et
                                                          250 °C                                                            al. (1978)
                                                                                                                                              

    Table 2 (contd)
                                                                                                                                              
    Sampling                              Volume of air   Pre-treatment           Analysis                 Detection limit  Reference
                                          (litre)         before analysis         (µg/m3)
                                                                                                                                              

    Tenax; 0.75 litre/min                 90              thermal desorption;     IR with 20 m gas         300              Podolak et al.
                                                          300 °C                  cuvette                                   (1981)

    Silica gel                            25              liquid desorption       GC and FID               3                Dimitriev &
                                                          with chloroform                                                   Mishchikhin (1983)

    Silica gel; 0.05-2 litre/min          10              liquid desorption       HPLC with UV detector    50               Oomems &
                                                          with chloroform         (275 nm)                                  Schuurhuis (1983)

    Drägen tube gas detection             0.5             none                    reading of colorisation  19 000           Leichnitz (1982)
                                                                                                                                              


    
    2.4.2  Analysis

         The most important analytical techniques for the detection of
    phenol are gas chromatography (GC) in combination with flame
    ionization detection (FID), and high-performance liquid
    chromatography (HPLC) in combination with ultraviolet (UV)
    detection. The identification of phenol by GC/FID has been improved
    by reaction of phenols with bromide or pentafluoro-benzyl bromide,
    and the use of electron capture detection (Hoshika & Muto, 1979; US
    EPA, 1986a). The identification of phenol using HPLC can be improved
    by reaction with, for example,  p-nitrobenzene diazonium
    tetrafluoroborate to form azo derivatives (Kuwata  et al., 1980).

         Detection limits of the above techniques for air samples are
    given in Table 2. For the GC/FID detection of phenol in water, using
    electron capture detection following derivatization with
    pentafluorobenzyl bromide, a detection limit of approximately 0.2
    µg/litre has been reported (US EPA, 1986a).

         GC in combination with mass spectrometry (MS) is more sensitive
    than with FID, but is more expensive. This technique, using either
    packed or capillary columns, was reported to have practical
    quantitative limits of approximately 1 mg phenol/kg wet weight for
    soil/sediment samples, 1-200 mg phenol/kg for wastes, and 10
    µg/litre for groundwater samples (US EPA, 1986b,c).

         Another reported analytical technique is colorimetry after
    reaction of phenol with 4-amino antipyrine, in the presence of
    potassium ferricyanide, to form an antipyrine dye. The detection
    limit of this technique for water samples, after steam distillation,
    was reported to be 1 µg/litre (American Public Health Association,
    1985). For air samples of 1 m3, the detection limit was reported
    to be 2 µg/m3 (see Table 2). The interference by para-substituted
    phenols and chlorophenols is low (RIVM, 1986).

         Infrared (IR) detection of phenol is a rather insensitive
    method, and is highly susceptible to interference by other compounds
    such as water vapour. However, it is a rapid and specific method
    which allows directly readable continuous measurement. It is
    considered to be attractive only at air concentrations of more than
    1000 µg/m3, for example in leakage tests and industrial warning
    systems (RIVM, 1986). Also directly readable is the Dräger gas
    detection tube (see Table 2); however, the detection limit is very
    high (> 19 000 µg/m3).

         For the GC/FID detection of total phenol in urine samples,
    after acidification and ether extraction, a detection limit of 0.5
    µg/litre was estimated (NIOSH, 1985b). Colorimetric methods for the
    determination of free phenol in both urine and blood are available.
    In one method, phenol reacts with  p-nitroaniline following
    deproteinization and extraction with diethyl ether. Other phenols

    will interfere (Müting  et al., 1970). In another method, phenol
    reacts with ammonia and  N-chlorosuccinimide in alkaline media with
    sodium nitroprusside as a catalyst. This method was found to be
    applicable in the range of 3-24 mg/litre, using spiked samples of
    urine (Amlathe  et al., 1987). The concentration of total phenol in
    urine and plasma can be determined by GC/MS following hydrolysis of
    glucuronide and sulfate conjugates with sulfuric acid and
    derivatization with propanoic anhydride. The detection limit is
    reported to be 10 µg/litre (Pierce & Nerland, 1988).

    3.  SOURCES OF HUMAN AND ENVIRONMENTAL EXPOSURE

    3.1  Natural sources

         Phenol is a constituent of coal tar, and is formed during the
    natural decomposition of organic materials. Increased environmental
    levels may result from forest fires (Hubble  et al., 1981).

         Phenol has been detected among the volatile components from
    liquid manure at concentrations of 7-55 µg/kg dry weight (Spoelstra,
    1978). In the Netherlands, for example, the contribution from this
    source to the overall phenol emission into air in 1983 has been
    calculated to be 15%, assuming complete volatilization of phenol and
    an average phenol concentration in manure of 30 µg/kg dry weight
    (RIVM, 1986).

    3.2  Anthropogenic sources

    3.2.1  Production

         The most commonly used production method for phenol, on a
    worldwide scale, is from cumene (isopropylbenzene). In the USA, for
    example, more than 98% of phenol is produced by this method (IARC,
    1989). Phenol is also produced from chlorobenzene and toluene. A
    small but steady supply of phenol is recovered as a by-product of
    metallurgical coke manufacture (IARC, 1989). The emission factor of
    phenol into air during production by the cumene process has been
    reported to be 0.16 g phenol emitted per kg phenol produced (UBA,
    1981).

         In Table 3, information is presented concerning the production
    of phenol in various countries in 1981. This information was derived
    from the open literature (Chemfacts, 1978-1981; United Nations,
    1980; SRI, 1982; CID-TNO, 1984; IARC, 1989) and, where necessary,
    was extrapolated to 1981. There have been no major production
    changes according to data available up to 1986 (IARC, 1989).

    3.2.2  Industrial processes

         Phenol is the basic feedstock from which a number of
    commercially important materials are made, including phenolic
    resins, bisphenol A (2,2-bis-1-hydroxyphenylpropane), capro-lactam,
    alkyl phenols, as well as chlorophenols such as pentachlorophenol
    (IARC, 1989).

    Table 3.  Production of phenol in 1981 and 1986 (kilotonne/year)
                                                                       
    Country                       Production          Production
                                  in 1981a            in 1986b
                                                                       

    Brazil                        50

    Bulgaria                      35

    Czechoslovakia                44                  46

    Finland                       32

    France                        150

    Germany, Federal
    Republic of                   247

    Italy                         223

    India                         14

    Japan                         215                 260

    Mexico                        20

    The Netherlands               166

    Poland                        66

    Romania                       66

    Spain                         55                  70

    United Kingdomc               110                 53

    USA                           1350                1413

    USSR                          497                 515

    Other countries               34

    European Community (total)    920

    Total                         3374
                                                                       

    a  Chemfacts (1978-1981); United Nations (1980); SRI (1982); CID-TNO
       (1984); IARC (1989)
    b  From IARC (1989)
    c  Phenol is no longer produced in the UK

         The most important phenol emissions result from the use of
    phenolic resins. Phenolic resins are used as a binding material in,
    for example, insulation materials, chipboard and triplex, paints and
    casting sand foundries. Their contents vary from 2-3% for insulation
    material to > 50% for moulds (Bollig & Decker, 1980). Emissions are
    approximately proportional to the concentration of free phenol,
    which is present as a monomer in these materials (1-5%) (Bollig &
    Decker, 1980). In addition, phenol may be released as a result of
    thermal decomposition of the resins.

         In foundries, phenol emissions develop both during the
    production of moulds and kernels and during founding (TNO, 1978).
    The content of free phenol may rise by up to 12% (Ryser & Ulmer,
    1980). Emission factors reported by RIVM (1986) were 0.35 g phenol
    emitted per kg used casting sand, 2-5 g phenol emitted per kg resin
    in the production of casting sand, and 10 g phenol emitted per kg
    resin during the production of moulds by the "hot-box" procedure.

         Other industrial activities in which phenol may be emitted to
    the air, as well as some of their reported emission factors, are
    listed below:

    *    production of phenol resins (0-0.5 g phenol emitted per kg
         resin produced) (RIVM, 1986)
    *    production of phenols and phenol derivatives
    *    production of caprolactam (0.02-0.05 g phenol emitted per kg
         cyclohexanone (an intermediate) produced (RIVM, 1986)
    *    production of cokes
    *    production of insulation materials
    *    process emissions

         Emissions to water may also result from processing.

    3.2.3  Non-industrial sources

         Phenol has been detected in the exhaust gases of private cars
    at concentrations of 0.3 ppm (approximately 1.2 mg/m3) to 1.4-2.0
    ppm (5.4-7.7 mg/m3) (Kuwata  et al., 1980; Verschueren, 1983). It
    has also been identified in cigarette smoke, in quantities that are
    comparable to an average emission of 0.4 mg/cigarette (Groenen,
    1978). Emission gases from all material incinerators and home fires,
    especially wood-burning, may contain substantial quantities of
    phenol (Den Boeft  et al., 1984).

         Another potential source of phenol is the atmospheric
    degradation of benzene under the influence of light (Hoshino &
    Akimoto, 1978).

         Phenols have been detected in smoked foods (section 5.3.2).

    3.3  Endogenous sources

         An important additional source of human phenol exposure may be
    the  in vivo formation from various xenobiotics, e.g., benzene
    (Pekari  et al., 1992).

    3.4  Uses

         The largest single use of phenol is the production of phenolic
    resins. Next is its use in the production of caprolactam, an
    intermediate in the production of nylon 6, and 2,2-bis-1-
    hydroxyphenylpropane (bisphenol A), which is mainly used in the
    production of phenolic resins (Kirk-Othmer, 1980).

         The various applications of phenol as a percentage of total
    1981 consumption, in the USA and western Europe, are summarized in
    Table 4 (Kirk-Othmer, 1980). The data presented are in close
    agreement with the 1986 USA data reported by IARC (1989).

    Table 4.  Use of phenol in 1981 (% total consumption)a
                                                                       
    Production of                      USA                 West Europe
                                                                       

    Phenolic resins                    48                  36

    Bisphenol A(2,2-bis-1-
    hydroxyphenylpropane)              18                  17

    Caprolactam                        15                  28

    Other products                     19                  19

    Total                              100                 100
                                                                       

    a From: Kirk-Othmer (1980)

         Phenol was widely used in the 19th century for wound treatment
    and as an antiseptic and local anaesthetic. The medical uses of
    phenol today include incorporation into disinfectants, antiseptics,
    lotions, salves and ointments (IARC, 1989). Another medical
    application of phenol is its use as a neurolytic agent, applied in
    order to relieve spasm and chronic pain (Wood, 1978).

         In addition to the applications mentioned in section 3.2.2,
    phenol is used in the manufacture of paint and varnish removers,
    lacquers, paints, rubber, ink, illuminating gases, tanning dyes,
    perfumes, soaps and toys (IARC, 1989).

    4.  ENVIRONMENTAL TRANSPORT, DISTRIBUTION AND TRANSFORMATION

    4.1  Transport and distribution between media

         No data have been found concerning wet and dry deposition of
    phenol. Since phenol in air is present almost exclusively in the gas
    phase, dry deposition (by particle deposition) is expected to be
    negligible. Wet deposition may contribute to the disappearance of
    phenol from the atmosphere: when phenol was measured during seven
    episodes of rain in Portland, Oregon, USA, relatively high
    concentrations were found in the rain water (Leuenberger  et al.,
    1985).

         Based on its relatively high solubility in water and the
    relatively low vapour pressure at room temperature, phenol is
    expected to end up largely in the water phase upon distribution
    between air and water. Consequently, transport from air to soil and
    water is likely (RIVM, 1986). Volatilization from dry near-surface
    soil should be relatively rapid (Howard, 1989).

         Theoretical deposition rates for phenol were estimated assuming
    a behaviour similar to SO2, and comparing with the rate of reaction
    of phenol with hydroxyl radicals (see below). Based on this
    comparison, it was concluded that most phenol in the atmosphere is
    degraded chemically, rather than transported (RIVM, 1986).

         Partition coefficient (Koc) values of phenol for two silt
    loams were reported to be 39 and 91 dm3/kg. Based on these Koc
    values, phenol would be expected to be highly mobile in soil, and
    therefore may leach to ground water (Howard, 1989). This was
    confirmed by Scott  et al. (1982) who found low adsorption of
    phenol to two sterile silt loams (pH 5.4, organic matter content 1.1
    and 3.6, respectively), as shown by Freundlich K values of 0.57 and
    1.19, respectively. Based on the pKa (log (1.28 x 10 -10)),
    phenol exists in a partially dissociated state in water and moist
    soils and, therefore, its transport and reactivity may be affected
    by pH (Howard, 1989). Upon measurement of the sorption and
    desorption of phenol from water to surface sediment (pH 6.21-6.35;
    organic matter content of fine fraction (< 2 µM) was 10.2%), phenol
    appeared to bind strongly to the soil. The estimated Koc was 2900
    dm3/kg (Isaacson & Frink, 1984). However, no correction was made
    for any degradation occurring during the experiments. The adsorption
    of phenol onto soil or microbial biomass may be decreased by the
    presence of phenol derivatives (Boyd, 1982; Selvakumar & Hsieh,

    1988). Phenol has been detected in ground water as a result of
    leaching (see section 5.1.2).

    4.2  Abiotic degradation

    4.2.1  Air

         Phenol may react in air with hydroxyl and NO3 radicals, and
    undergo other photochemical reactions to form dihydroxy-benzenes,
    nitrophenols, and ring cleavage products (Atkinson  et al., 1979;
    Bruce  et al., 1987). The half-life for phenol in air was found to
    be 4-5 h under photochemically reactive conditions in a smog chamber
    (Spicer  et al., 1985); this is in good agreement with the
    estimated half-life of phenol in air of 5 h based on its estimated
    reaction rate with hydroxyl radicals (RIVM, 1986). Howard (1989)
    reported an estimated half-life of 15 h for the reaction of phenol
    with hydroxyl radicals in air. The reaction of phenol with nitrate
    radicals during the night may be a significant removal process; a
    half-life of 15 min has been estimated at an atmospheric
    concentration of 2x108 nitrate radicals per cm3 (Howard, 1989).

         Phenol absorbs light in the region of 290-330 nm and therefore
    could photolyse (Howard, 1989).

    4.2.2  Water

         Phenols generally react in sunlit natural water via reaction
    with photochemically produced hydroxyl and peroxy radicals; typical
    half-lives were reported to be 100 and 19.2 h, respectively (Howard,
    1989).

         Phenol was found to be oxidized to carbon dioxide in water
    under experimental conditions (temperature approximately 50 °C), in
    the presence of oxygen and sunlight, at a rate of 11% per 24 h
    (Knoevenagel & Himmelreich, 1976). It was reported to react with
    nitrate ions in dilute aqueous solutions to form dihydroxybenzenes,
    nitrophenols, nitrosophenol and nitroquinone, presumably by a
    radical mechanism involving hydroxyl and phenoxyl radicals (Niessen
     et al., 1988). Phenol has been found to react with nitrous acid in
    waste water to form cyanide (Adachi  et al., 1987), and to form
    chlorophenols in chlorinated drinking-water (Jarvis  et al., 1985)
    and p-benzoquinone in the presence of chlorine dioxide (Wajon  et
     al., 1982).

    4.3  Biodegradation

         Bacteria play a major role in the degradation of phenol in
    soil, sediment and water. The number of bacteria capable of
    utilizing phenol is usually a small percentage of the total
    population present in, for example, a soil sample (Hickman & Novak,
    1989). However, repeated phenol exposure may result in acclimation

    (the promotion of strains capable of utilizing phenol as food)
    (Young & Rivera, 1985; Colvin & Rozich, 1986; Shimp & Pfaender,
    1987; Wiggins & Alexander, 1988; Tibbles & Baecker, 1989).

         Phenol may be converted by bacteria under aerobic conditions to
    carbon dioxide (Southworth  et al., 1985; Ursin, 1985; Aelion  et
     al., 1987; Dobbins  et al., 1987; Aquino  et al., 1988), and
    under anaerobic conditions to carbon dioxide (Bak & Widdell, 1986;
    Tschech & Fuchs, 1987) or methane (Healy & Young, 1979; Ehrlich  et
     al., 1982; Young & Rivera, 1985; Fedorak & Hrudey, 1986; Fedorak
     et al., 1986). Benzoate, catechol,  cis-cis-muconate,
    ß-ketoadipate, succinate and acetate have all been identified as
    intermediates in the biodegradation of phenol (Paris  et al., 1982;
    Krug  et al., 1985; Fedorak  et al., 1986; Knoll & Winter, 1987).
    Some of the carbon derived from the degradation of phenol may be
    incorporated into the bacterial biomass (Chesney  et al., 1985).

         Phenol may be degraded in its free form as well as after
    adsorption onto soil or sediment, although the presence of sorbent
    reduces the rate of biodegradation (Shimp & Young, 1987; Knezovich
     et al., 1988).

         When phenol is the only carbon source, it can be degraded in a
    biofilm reactor with first-order kinetics at concentrations below
    about 20 µg/litre at 10 °C. The first-order rate constants are 3 to
    30 times higher than those of easily degraded organic compounds at
    100- to 1000-fold higher concentrations (Arvin  et al., 1991).
    Reported phenol degradation rates suggest rapid aerobic degradation
    in sewage (typically > 90% with an 8-h retention time), soil
    (typically complete biodegradation in 2-5 days), fresh water
    (typically complete biodegradation in < 1 day), and sea water
    (typically 50% in 9 days) (Howard, 1989). Anaerobic biodegradation
    is slower (Baker & Mayfield, 1980).

         The contribution of bacteria to the overall rate of degradation
    may be affected by a number of factors such as phenol concentration
    (Baker & Mayfield, 1980; Ursin, 1985; Hwang  et al., 1989),
    temperature (Baker & Mayfield, 1980; Bak & Widdell, 1986; Hwang  et
     al., 1986; Thornton-Manning et al, 1987; Gurujeyalashmi & Oriel,
    1989), sunlight (Hwang  et al., 1986), soil depth (Dobbins  et
     al., 1987; Federle, 1988), the presence of other nutrients
    required for bacterial growth (Rubin & Alexander, 1983; Fedorak &
    Hrudey, 1986; Rozich & Colvin, 1986; Thorton-Manning  et al.,
    1987), the presence of other pollutants (Southworth  et al., 1985;
    Hoffmann & Vogt, 1988; Wang  et al., 1988; Namkoong  et al., 1989)
    and bacterial abundance (Tranvik  et al., 1991).

    5.  ENVIRONMENTAL LEVELS AND HUMAN EXPOSURE

    5.1  Environmental levels

    5.1.1  Air

         No data are available for background levels of phenol in air,
    away from emission sources. They are expected to be low (< 1 ng
    phenol/m3) (RIVM, 1986).

         Higher levels of phenol in air may be expected for urban areas,
    mainly due to traffic emissions. Urban phenol concentrations have
    been reported for Osaka, Japan (1-4 µg phenol/m3; Kuwata  et al.,
    1980), Nagoya, Japan (0.2-8 µg phenol/m3 with an average of 1.7 µg
    phenol/m3; Hoshika & Muto, 1979, 1980), Paris, France (0.7-8 µg
    phenol/m3; Hagemann  et al., 1978), and Portland, USA (0.22 to
    0.42 µg phenol/m3; Leuenberger  et al., 1985). Despite
    differences in analytical techniques, the first three series of
    measurements showed good agreement. The Portland results were lower,
    but came from air samples taken during rain periods; phenol was also
    detected in rain water (see section 5.1.2).

         Ambient air levels of phenol have been extensively monitored in
    the highly industrialized and urbanized Upper Silesia region of
    Poland (Sanitary Epidemiological Station, Katowice, 1991). Levels
    during 1990 ranged from 3.8 to 26.6 µg/m3, the highest values
    being in the areas of greatest industrial concentration.

         Hoshika & Muto (1979, 1980) reported a phenol level of
    approximately 190 µg/m3 "near" a phenolic resin factory (no
    details). Kuwata  et al. (1980) found phenol levels of 0.8-3.5
    mg/m3 in foundry emissions (no details).

         Based on limited data, median ambient atmospheric levels of
    phenol (based on estimated 24-h averages) were estimated by
    Brodzinsky & Singh (1982) to be 0.12 µg/m3 for urban/suburban
    areas (7 samples) in the USA (which is lower than reported above for
    several cities), and 104 µg/m3 (2-170 µg/m3) for source-
    dominated areas (83 samples) in the USA.

    5.1.2  Water and sediment

         Levels of phenol dissolved in rain water from Portland, USA,
    were found to range from 0.08 to 1.2 µg/litre and averaged above
    0.28 µg/litre; gas phase concentrations ranged from 220-410 ng/m3
    (Leuenberger  et al., 1985).

         Concentrations reported for surface water in the Netherlands
    were 2.5-6.5 µg/litre for two major rivers, 0.3-7 µg/litre for
    lakes, and 1.5 µg/litre for coastal waters (the given concentrations
    include other phenolic substances) (RIVM, 1986). Industrial rivers

    in the USA were reported to contain 0-5 µg/litre, but 3-24 µg/litre
    was reported for Lake Huron. Phenol was also detected in 2/100 raw
    water supplies in 1977 in the US EPA National Organics Monitoring
    Survey (Howard, 1989).

         Drinking-water levels of phenol in the USA have been reported
    to be around 1 µg/litre or otherwise below the detection limit
    (summarized by Howard, 1989). Phenol was detected (no quantitative
    data) in drinking-water in the USA from 5 out of 14 drinking-water
    plants surveyed and in Great Britain in 2 out of 4 sites (Fielding
     et al., 1981). Higher groundwater levels have been reported
    following industrial activity (e.g. 6.5-10 000 µg/litre in two
    aquifers 15 months after a coal gasification project; summarized by
    Howard, 1989). Phenol was detected at a maximum concentration of
    1130 mg/litre in nine wells in Wisconsin after a spill, and was
    detectable for at least 1.5 years after the spill (Delfino & Dube,
    1976).

         Phenol was not detected in water samples from three areas in
    Japan analysed for an environmental survey; however, levels of
    0.03-0.04 mg/litre were detected in 3 out of 9 bottom sediment
    samples from the same regions (Fujii, 1978).

         Other sediment concentrations reported were 13 000 µg/kg in
    samples from Lake Huron, "not detected" in an unspecified industrial
    river in the USA, < 1000 µg/kg (dry weight) as the median
    concentration in 9% of sediment samples from 318 data points in the
    USA, and 10 µg/kg (dry weight) in samples collected 6 km from a
    wastewater treatment discharge zone in California (summarized by
    Howard, 1989).

         Phenol was detected in 63 out of 165 sediments from sampling
    areas in the Puget Sound region (Tetra Tech. Inc., 1986). Half the
    samples had a concentration of phenol below 40 µg/kg sediment (dry
    weight); the maximum level was 1700 µg/kg.

         Levels of phenol with means of 0.01-5.7 mg/litre (maximum up to
    53 mg/litre) have been reported in effluents from various industrial
    sources (summarized by Howard, 1989). Highest levels were associated
    with the iron and steel industry. Limited quantitative data from the
    VIEW Database (ATSDR, 1989) for ground water at hazardous waste
    sites indicated maximum levels of 2.48 to 85 000 µg/litre (average
    33 800 µg/litre, 6 data points).

         No data have been found indicating the presence of phenol in
    soil. Phenol is not likely to persist in soil because of rapid
    biodegradation (section 4.3) or transport to ground water or air
    (section 4.1).

    5.2  Occupational exposure

         Occupational exposure to phenol may occur during the production
    of phenol and phenol derivatives, during the production of phenolic
    resins and other products derived from phenol, during processing of
    the latter materials, and during a number of other activities.

    5.2.1  Production

         Personal air samples of workers involved in the production of
    phenol by the cumene process in the ex-USSR contained on average 5.8
    mg phenol/m3. For workers occupied in the production of phenol
    from chlorobenzene, the mean exposure level was 1.2 mg phenol/m3
    (Mogilnicka & Piotrowski, 1974). Values reported in the same
    publication for workers in two phenol resin-producing industries
    were 0.6-3 mg phenol/m3.

    5.2.2  Application of phenolic resins

         Occupational exposure during the processing of phenolic resins
    appears to be partly determined by the content of free phenol in the
    applied resin (Bollig & Decker, 1980; Ryser & Ulmer, 1980).

         In the wood industry, indoor phenol concentrations of 0.3 mg
    per m3 (Winkler, 1981) and 1.5 mg/m3 (range 0.8-2.6) (Gilli  et
     al., 1980) have been reported. Concentrations in the breathing
    zone of wood workers were 1.3-2.6 mg phenol/m3 (Gspan  et al.,
    1984). In another study, concentrations of < 0.04 to 1.9 mg
    phenol/m3 were found at plywood plants (Kauppinen  et al., 1986).

         In iron and steel foundries, average hourly phenol
    concentrations of 0.4-4.5 mg/m3 were reported in the manufacture
    of moulds or kernels (Schütz & Wolf, 1980). Phenol concentrations of
    1-4 mg/m3 were measured in a foundry in Osaka, Japan (Kuwata  et
     al., 1980). Local phenol concentrations were reported to be as
    high as 75-420 mg/m3 due to the thermal degradation of the resin.
    However, this effect of thermal degradation was not reflected in
    hourly concentrations measured during the foundry process: values of
    3-16 mg phenol/m3, with an average of 10 mg phenol/m3, were
    reported by Schütz & Wolf (1980), and a maximum hourly average of
    2.7 mg phenol/m3 was reported by Ryser & Ulmer (1980). (It is not
    known whether these results were obtained in personal or area air
    samples). Phenol concentrations during the operation of an electric
    furnace in a steel factory in Pueblo, Colorado, USA, were 0.04, 0.18
    and 0.20 mg/m3 in the vicinity of the furnace. General room air
    samples taken during operation of a grey iron foundry were below the
    detection limit (Gunter, 1987).

    5.2.3  Other occupational situations

         Exposure levels of 5-88 mg phenol/m3 have been reported for
    employees in the ex-USSR who quenched coke with waste water
    containing 0.3-0.8 g/litre phenol (Petrov, 1960).

         Measurements at coal gasification and liquefaction plants in
    the USA showed relatively low phenol concentrations (< 0.08 mg
    per m3) at various sites (Dreibelbis & Hawthorne, 1985).

         In a Japanese bakelite factory, area samples contained 0-12.5
    mg phenol/m3 (Ohtsuji & Ikeda, 1972).

         In a synthetic fibre factory in Japan, concentrations of 19 mg
    phenol/m3 were measured, whereas in a USA fibrous glass wool
    factory concentrations of 0.05-1.3 mg phenol/m3 were reported
    (Dement  et al., 1973; Ogata  et al., 1986).

         The concentrations of phenol in creosote vapour, analysed in
    seven creosote impregnation plants in Finland, ranged from < 0.1 to
    1.8 mg/m3 air (Heikkilä  et al., 1987). The highest exposures
    occurred during the cleaning of creosote warming chambers.

         During the dissection of cadavers by dental students, phenol
    breathing zone concentrations ranged from 5 to 19 mg phenol/m3.
    (The high phenol concentrations resulted from the applied embalming
    solution, in combination with inadequate ventilation) (Boiano,
    1985).

    5.3  General population exposure

    5.3.1  Indoor air

         Borovik & Dmitriev (1981) found a maximal concentration of 0.02
    µg phenol/m3 in hospitals in the ex-USSR. It is, however, not
    clear from where the phenol originated; it may have been used as a
    disinfectant in these hospitals.

         No information has been found with regard to phenol
    concentrations in residential houses and apartments. Cigarette
    smoking must be considered as the most important potential source in
    dwellings. A distinction should be made between the main stream (the
    smoke inhaled by the smoker) and the side stream (produced by the
    smouldering cigarette itself). It was estimated that 0.01-0.22 mg
    phenol per cigarette was released in the mainstream, while the
    sidestream phenol content was 2.6 times higher. In the case of
    various Japanese cigarettes, 0.3-0.4 mg phenol was emitted into air
    during burning (Kuwata  et al., 1980). For an unventilated room of
    50 m3, the smoking of one cigarette would thus result in a phenol
    concentration of 6-8 µg/m3.

    5.3.2  Food and drinking-water

         Phenol is found in smoked meat and fish products. The wood
    smoke with which such products are treated contains, among other
    ingredients, a wide range of phenols and phenol ethers, which
    contribute significantly to the characteristic smoke aroma (smell
    and taste) of the product.

         Phenol is absorbed into the food products during smoking.
    Quantitative data, however, are scarce, since phenols are usually
    determined as a group. According to Toth (1982), the total phenol
    content of smoked sausage is 70 mg/kg; Bratzler  et al. (1969)
    found a content of 37 mg/kg in the outer layer of the product, and
    lower contents in the inner part. Luten  et al. (1979) determined a
    number of individual phenols in smoked herring and found a phenol
    content, depending on the duration of smoking, of approximately
    10-30 mg/kg. Potthast (1976, 1982) measured 2-18 mg/kg in smoked ham
    and liver sausage.

         If liquid smoke derivates are used in order to give a smoky
    flavour to fish and meat products, the end product also contains
    phenol. However, with regard to smell and taste aspects, phenol is
    not the most important phenolic compound from wood smoke. In this
    respect, methoxy and dimethoxy phenols are more important, together
    with aliphatic fatty acids and carboxyl compounds.

         Phenol may also enter food unintentionally by, for instance,
    contamination in transport or from packaging materials, or contact
    with other phenol-containing materials. However, these accidental
    cases would probably be detected and lead to non-acceptance by the
    consumer, owing to the conspicuous phenol smell and taste (see
    section 8.3 for odour and taste thresholds).

         Phenol has been found in botton pits fish from 5 sites in
    Commencement Bay in Tacoma, USA, at a maximum average of 0.14 mg/kg
    and an overall maximum of 0.22 mg/kg (Nicola  et al., 1987).

         Little information is available with respect to the occurrence
    of phenol in drinking-water. Surface and ground waters intended for
    the production of drinking-water in the Netherlands were reported to
    contain 1-9 µg phenol/litre (phenol index, including other phenolic
    compounds) (RIVM, 1986). Phenol was found in a domestic water supply
    in the USA at a level of 1 µg/litre (Ramanathan, 1984). Cases of
    drinking-water pollution with phenol have been reported in the UK
    and the USA; the phenol water concentrations were reported to be
    5-10 µg and 5-120 mg per litre, respectively (see section 8.1.2.2).
    Chlorination of drinking-water may result in the formation of
    chlorophenols from phenol, which greatly adds to the objectionable
    smell and taste (Jarvis  et al., 1985).

    6.  KINETICS AND METABOLISM IN LABORATORY ANIMALS AND HUMANS

         Phenol and conjugated metabolites of phenol occur naturally in
    animal and human tissue and can be detected in the urine, faeces,
    saliva and sweat. The body's production of phenol depends on the
    type of diet: a high protein or meat diet promotes phenol formation.

    6.1  Absorption

         Phenol is readily absorbed through all routes, such as the
    lungs, intact and abraded skin, and the gastrointestinal tract of
    both humans and animals (Von Oettingen, 1949; Deichmann & Keplinger,
    1963).

    6.1.1  Animal uptake studies

    6.1.1.1  Pulmonary

         There are no  in vivo data on absorption of phenol following
    inhalation exposure. However,  in vitro studies by Hogg  et al.
    (1981), using 14C-phenol with excised trachea-lung preparations
    and isolated perfused rat lung, demonstrated that phenol can be
    rapidly and efficiently absorbed in the lungs.

    6.1.1.2  Dermal

         The extent of absorption of phenol through rabbit skin is more
    strongly influenced by the area of the skin exposed than by the
    concentration of the applied solution in water (Deichmann &
    Witherup, 1944; Liao & Oehme, 1980).

         In studies with the hairless mouse, phenol destroyed the
    stratum corneum (Behl  et al., 1983a). Similar effects were
    reported by Huq  et al. (1986) and Jetzer  et al. (1986).
    Absorption of phenol through thermally damaged mouse skin  in vitro
    was also reported to be greatly enhanced (Behl  et al., 1983b). In
    contrast, Deichmann  et al. (1952) observed that injury of the
    rabbit skin caused by phenol appeared to retard the rate of
    absorption.

         The permeability of mouse skin to phenol from aqueous solution
     in vitro increased with increasing temperature of the carrier
    solution (from 10 to 37 °C) (Jetzer  et al., 1988).

         Measurement of the permeation constant of phenol through
    hairless mouse skin at 37 °C  in vitro yielded a value of 18 800 ±
    3000 cm/h (Huq  et al., 1986; Jetzer  et al., 1986).

    6.1.1.3  Intestinal

         When a single oral dose of 25 mg/kg body weight was
    administered to rats, pigs or sheep, more than 95% was absorbed (Kao
     et al., 1979).

          In vitro studies showed that aqueous solutions of phenol
    placed into ligated sections of the gastrointestinal tract had the
    fastest absorption rate in the colon, followed by the ileum. The
    absorption rate in the stomach was much slower (Deichmann &
    Keplinger, 1963).

    6.1.2  Human uptake studies

    6.1.2.1  Pulmonary

         The retention of phenol in the bodies of eight human volunteers
    exposed to 6-20 mg/m3 by inhalation only for 8 h was 70%-80%
    during the course of the study (Piotrowski, 1971). Ohtsuji & Ikeda
    (1972) reported similar observations.

    6.1.2.2  Dermal

         Human skin absorption of phenol vapour (5-25 mg/m3) occurs
    rapidly (Ruedemann & Deichmann, 1953). Fatal cases reflect the rapid
    rate of absorption of phenol through the skin (Turtle & Dolan, 1922;
    Duverneuil & Ravier, 1962; Hinkel & Kintzel, 1968; Lewin & Cleary,
    1982). The retention in eight human volunteers, exposed to phenol
    vapour at concentrations of 6-20 mg/m3, by skin only, for 6 h was
    70-80% (Piotrowski, 1971). Piotrowski (1971) proposed the following
    formula for calculating the absorption rate of phenol vapour through
    the skin: 

         A = (0.35)C

         where A is the amount of phenol absorbed in mg/h per unit area
    and C is the phenol air concentration in mg/m3.

         Concentrations of between 5 and 10% phenol denature epidermal
    protein, and this can partly prevent absorption. The phenol-protein
    complex is not stable and by dissociation of phenol the substance
    may exert its action over a period of time (Schmidt & Maibach,
    1981).

         Phenol was detected in the urine of 4 out of 16 infants (2-5
    months) with seborrhoeic eczema who were skin-painted twice daily
    for 48 h with a commercial paint containing 4% (w/v) phenol and 8%
    (w/v) resorcinol (Rogers  et al., 1978). In adults, a single
    topical application of 4 µg phenol/cm2 on 13 cm2 of the ventral
    forearm, reportedly gave an absorption of 4.4% of the administered

    dose (Feldman & Maibach, 1970). The period of exposure and the
    concentration of phenol are both factors that determine the extent
    of absorption (Piotrowski, 1971; Roberts  et al., 1977;
    Baranowska-Dutkiewicz, 1981).

          In vitro studies have also shown that phenol from aqueous
    solutions (1% w/v) readily penetrates human skin (Roberts  et al.,
    1977, 1978). A value of 8200 cm/h was obtained as the permeation
    constant of phenol through human skin at 25 °C (Flynn & Yalkowsky,
    1972). In an  in vitro study with human abdominal skin, 10.9% of
    the applied dose was absorbed. This study showed an excellent
    qualitative, but a somewhat less accurate quantitative, agreement
    between the  in vivo and  in vitro skin absorption of 12 compounds
    (Franz, 1975).

    6.2  Distribution

         Phenol is rapidly distributed to all tissues in exposed
    animals.

         In rabbits, 15 min after oral administration of 0.5 g
    phenol/kg, chemical analysis indicated that the liver contained the
    highest concentration of total phenol followed by the central
    nervous system, lungs and blood. After 82 min, phenol was fairly
    uniformly distributed over all tissues. The proportion of free to
    conjugated phenol changed with time, and, after 360 min, most of the
    phenol was conjugated (Deichmann, 1944).

         After a single oral administration of 14C-phenol (207 mg/kg)
    to rats, the highest concentration ratios between tissue and plasma
    were found in liver (42%), followed by spleen, kidney, adrenal,
    thyroid and lungs, with a peak tissue level occurring after 0.5 h
    (Liao, 1980; Liao & Oehme, 1981a).

         Highest tissue residues were found after 2 h in the kidneys and
    livers of mice and rats treated intravenously (Gbodi & Oehme, 1978;
    Wheldrake  et al., 1978; Greenlee  et al., 1981).

    6.3  Metabolic transformation

    6.3.1  Metabolite identification

         Studies employing several species have demonstrated that
    conjugation with glucuronic acid and sulfate are major metabolic
    pathways for phenol. Hydroxylation to hydroquinone and catechol also
    occurs (Williams, 1938, 1959; Garton & Williams, 1949; Bray  et
     al., 1952a,b,c; Parke & Williams, 1953).

          In vitro studies have shown the formation of 4, 4'-biphenol
    and diphenoquinone by neutrophils, activated leucocytes and by

    horseradish peroxidase following addition of phenol (Eastmond  et
     al., 1986).

         Phenol metabolism in rabbits was studied by Deichmann &
    Keplinger (1963). During the first 24 h following oral
    administration of a sublethal dose of 300 mg phenol/kg body weight,
    23% of the administered dose was recovered as exhaled carbon
    dioxide. Trace amounts of catechol and hydroquinone were also
    detected in the breath. Over the same period, 72% of the dose was
    excreted in the urine (48% of which was excreted as free and 52% as
    conjugated phenols), 1% was excreted in the faeces, 4% remained in
    the carcass, and trace amounts were exhaled.

         Oral administration of 14C-phenol (1.2 mg/kg) to rats
    resulted in at least 80% excretion in urine within 24 h, with 68% as
    phenyl sulfate and 12% as phenyl glucuronate (Edwards  et al.,
    1986).

         A pronounced shift from sulfation to glucuronidation was
    observed in rats after increasing the phenol dose (Koster  et al.,
    1981). This observed shift is apparently due to a saturation of the
    overall sulfation process, rather than to a depletion of inorganic
    sulfate (Weitering  et al., 1979; Koster  et al., 1981; Koster,
    1982). A limited availability of 3-phosphoadenosine-5-phosphosulfate
    may account for the decreased proportion of phenol conjugation to
    sulphate at relatively high doses (Ramli & Wheldrake, 1981).
    Repeated administration of phenol, however, did not affect
    glucuronide synthesis in rats (Takemori & Glowacki, 1962).

         The pig has limited ability for phenol sulfation. The domestic
    cat lacks the ability for glucuronic acid conjugation of phenol. In
    cats, phenyl phosphate has been detected as a metabolite in small
    amounts, in addition to sulfate conjugates (Capel  et al., 1974;
    French  et al., 1974).

         Following oral administration of 14C-phenol (0.01 mg/kg) to
    three men, 90% of the dose was excreted in the urine within 24 h,
    mainly as phenyl sulfate (77%) and phenyl glucuronide. Small amounts
    of guinol sulfate and guinol glucuronide were also present (Capel
     et al., 1972b).

         Several investigators have confirmed the above-mentioned
    results using  in vitro methods (DeMeio & Arnolt, 1944; Capel  et
     al., 1972b; Shirkey  et al., 1979; Hogg  et al., 1981; Koster
     et al., 1981; Sawahata & Neal, 1983).

    6.3.2  Covalent binding to macromolecules

         Early pharmacokinetic studies (measuring distribution volumes)
    in dogs, pigs and goats suggested that tissue binding occurs (Oehme,
    1969). Further animal studies have indicated that phenol and/or its

    metabolites bind covalently to tissue protein, mainly in the liver
    (Bolt, 1977; Illing & House, 1980; Jergil  et al., 1982; Smart &
    Zannoni, 1984). Binding to rabbit bone marrow mitochondrial DNA in
    studies with isolated cells has also been reported (Rushmore  et
     al., 1984).  in vivo and  in vitro studies have demonstrated
    covalent binding of radiolabelled phenol to plasma proteins from
    humans, dogs, rats and trout (Liao, 1980; Liao & Oehme, 1981a,b;
    Judis, 1982; Schmieder & Henry, 1988). Reactive phenol metabolites
    formed by peroxidases bind readily to proteins (Eastmond  et al.,
    1986, 1987a) and DNA (Subrahmanyam & O'Brien, 1985).

    6.3.3  Location

         Quantitatively, the most important sites of phenol conjugation
    are the liver, lung and gastrointestinal mucosa. The relative roles
    played by these tissues depend on the route of administration and
    the dose.

         The liver is an important site of phenol metabolism. After
    direct administration of phenol into the hepatic circulation, the
    liver showed considerable first-pass metabolism in rats (Cassidy &
    Houston, 1980; Houston & Cassidy, 1982). Phenol-metabolizing enzymes
    have been detected in rabbit hepatic microsomes (Koop  et al.,
    1989).

         Other tissues, such as lungs, intestines and kidneys, also play
    an important role in phenol metabolism (Quebbemann & Anders, 1973;
    Powell  et al., 1974; Houston & Cassidy, 1982). Phenol
    sulfotransferases, which catalyse phenol sulfation, occur in a
    variety of human tissues (intestinal wall, lungs, platelets, adrenal
    glands, brain, placenta, etc.) (Campbell  et al., 1987; Gibb  et
     al., 1987). After oral uptake of phenol, there is a very large
    first-pass metabolism in the intestines. The lungs also show
    considerable first-pass metabolism (as was established after direct
    administration into the pulmonary circulation of rats) (Cassidy &
    Houston, 1980; Houston & Cassidy, 1982). Due to saturation of
    hepatic enzymes, extrahepatic tissues play an increasing role in the
    conjugation of phenol as the dose of phenol increases; at doses
    higher than 5 mg/kg body weight, intestinal conjugation in rats
    exceeds the contribution of the hepatic and pulmonary enzymes
    (Cassidy & Houston, 1984).

         Myeloperoxidases isolated from human neutrophils and
    peroxidative enzymes from activated human leucocytes mediate the
    formation of reactive phenol metabolites including 4,4'-biphenol and
    diphenoquinone. Myeloperoxidase-mediated hydroxylation occurs in
    addition to hepatic cytochrome P-450 oxidation. In several species,
    myeloperoxidase activity has been reported in bone marrow, where it
    may play a role in phenol metabolism and toxicity (Eastmond  et
     al., 1986, 1987a; Subrahmanyam  et al., 1991).

    6.4  Elimination and excretion

         Urinary excretion is the major route of phenol elimination in
    animals and humans. The rate of excretion varies with dose, route of
    administration and animal species (Deichmann, 1944; Capel  et al.,
    1972a,b). Of 18 animal species studied by Capel  et al. (1972a,b),
    the 24-h urinary excretion of phenol was greatest in the rat (95% of
    the 25 mg/kg body weight oral dose) and the lowest in the squirrel
    monkey (only 31% of the dose). Liao & Oehme (1981a,b) reported a
    half-life of 4 h in rats.

         Five days after oral gavage with 14C-phenol (0.1 mg/kg body
    weight), only 0.3% of the applied dose was retained in rats (Freitag
     et al., 1985).

         Only minor amounts of unchanged phenol are excreted in exhaled
    air or in faeces (Deichmann & Keplinger, 1963). Less than 1% of an
    orally administered dose of 300 mg phenol/kg body weight to rabbits
    was found in the faeces after 24 h (Deichmann, 1944).

         Phenol conjugates may also be excreted in the bile of rats
    (4.6% of a 50 mg/kg dose) (Abou-el-Makarem  et al., 1967). It has
    been suggested that biliary excretion of phenol plays an important
    role when urinary excretion is impeded. Rats, whose kidneys were
    ligated, showed a marked increase in biliary excretion of phenol
    metabolites (Weitering  et al., 1979). Furthermore, it has been
    reported that phenol and its metabolites can undergo enterohepatic
    circulation in rats (Gbodi & Oehme, 1978).

         Urinary excretion of phenol in human volunteers exposed to
    phenol vapour via inhalation (chamber studies) or skin, occurred
    with an excretion rate constant of k = 0.2/h. For a one-compartment
    model, this corresponds to a half-life of approximately 3.5 h
    (Piotrowski, 1971).

    6.5  Biological monitoring

         The US ACGIH has listed a biological exposure index for phenol
    of 250 mg/g creatinine for end-of-shift urine samples (ACGIH, 1991).

         The excretion of phenol and phenol conjugates in the urine may
    be used as an index of exposure, but it should be noted that there
    are other causes that may lead to phenol excretion in the urine. One
    of these is benzene exposure; other possible significant sources are
    food and drugs (Docter & Zielhuis, 1967; Ikeda & Ohtsuji, 1969;
    Fishbeck  et al., 1975; Paradowski  et al., 1981). Elevated
    urinary phenol excretion is thus not a specific index of exposure to
    phenol. Furthermore, the large range of "normal" urine values
    (phenol concentrations have been found to vary from 0.5 to 81.5
    mg/litre) (Deichmann & Schafer, 1942; Docter & Zielhuis, 1967;
    Piotrowski, 1971; Gspan  et al., 1984; Pekari  et al., 1992) would

    appear to limit the usefulness of urinary phenol excretion as an
    accurate index of low occupational exposure levels. 

         In volunteers, after a single 8-h exposure to phenol vapour 
    concentrations of up to 6.8 mg/m3, the phenol excretion in urine 
    increased up to a maximum of 100 mg total phenol/litre (Piotrowski, 
    1971). In workers occupationally exposed to 10 mg phenol/m3, 
    concentrations in urine of up to 262 mg/litre were reported 
    (Ohtsuji & Ikeda, 1972). However, another recent study, using more 
    specific methods of analysis, showed good correlation (R=0.91) between 
    exposure levels in the range 5-17 mg/m3 and the total concentration 
    of phenyl sulfate and phenyl glucuronide in the urine at the end of the
    workshift (Ogata  et al., 1986).

    7.  EFFECTS ON LABORATORY MAMMALS, AND IN VITRO TEST SYSTEMS

    7.1  Single exposure

    7.1.1  LD50 values

         After oral administration of phenol to mice, rats and rabbits,
    LD50 values ranged from 300-600 mg phenol/kg body weight. No
    LC50 values have been reported in the published literature.
    However, after inhalation of 900 mg phenol/m3 by rats for 8 h, no
    deaths were observed. The dermal LD50 (by occlusive and
    non-occlusive techniques) was 670 mg/kg body weight for rats and
    850-1400 mg phenol/kg body weight for rabbits. LD50 values for
    intraperitoneal injection were in the range of 127-223 mg phenol/kg
    body weight for rats.

         A summary of LD50 values is given in Table 5.

    7.1.2  Effects

         The acute lethality of phenol, associated with exposure to high
    concentrations, is generally attributed to a depressing effect on
    the central nervous system (see also section 7.8.1). The clinical
    effects of phenol poisoning are independent of the route of
    administration. Reported symptoms include neuromuscular
    hyperexcitability, including twitching and severe convulsions. Heart
    rate at first increases, then becomes slow and irregular. Blood
    pressure at first increases slightly, then falls markedly.
    Salivation, marked dyspnoea and a decrease in body temperature are
    also among the effects reported (Deichmann & Witherup, 1944; Von
    Oettingen & Sharples, 1946; Farquharson  et al., 1958; Ernst  et
     al., 1961; Deichmann & Keplinger, 1963; Oehme & Davis, 1970;
    Pullin  et al., 1978; Liao & Oehme, 1980; Reid  et al., 1982).

         After oral ingestion, the mucous membranes of the throat and
    oesophagus showed swelling, corrosion, and necrosis, with
    haemorrhages (Deichmann & Keplinger,1963).

         In a study by Schlicht  et al. (1992), female Fischer-344 rats
    were administered 0, 12, 40, 120 or 224 mg phenol/kg body weight by
    gavage in a water vehicle. Animals were examined for clinical signs,
    and neurotoxicity and systemic (liver, kidney, adrenal and thymus)
    effects, 4-20 h after treatment. Tremors were observed 1-2 min after
    dosing in the two highest dose groups. The pupil response to light
    (miosis) was significantly inhibited at all dose levels at 24 h
    after exposure. Locomotor activity was reduced at 224 mg/kg. At this
    dose level, 2/6 animals had hepatocyte necrosis, 4/6 had renal
    vascular stasis and 4/6 had necrosis of the thymus. At 120 mg/kg,
    liver necrosis was present in 1/7 animals, as was necrosis of the
    thymus gland.

        Table 5.  Acute animal toxicity of phenol LD50 values
                                                                                 
    Species    Route of         LD50 values    Vehicle       Reference
               administration   (mg/kg body
                                weight)
                                                                                 

    Mouse      oral             300                          Von Oettingen &
                                                             Sharples (1946)

    Mouse      oral             427                          Kostovetskii &
                                                             Zholdakova (1971)
    Rat        oral             340-530        2-7% in
                                               water         Deichmann &
                                                             Witherup (1944)

    Rat        oral             512                          Kostovetskii &
                                                             Zholdakova (1971)

    Rat        oral             445-520        water         Thompson & Gibson
                                                             (1984)

    Rat        oral             400            water         Schlicht  et al.
                                                             (1992)

    Rat        dermal           670            undiluted     Conning & Hayes
                                (570-780)                    (1970); Brown et al.
                                                             (1975)

    Rat        intraperitoneal  127-223        water or      Thompson & Gibson
                                               undiluted
                                                             (1984)

    Rabbit     oral             400-600        2-7% in       Deichmann &
                                               water         Witherup (1944)

    Rabbit     dermal           850                          Flickinger (1976)
                                (600-1200)

    Rabbit     dermal           1400                         Vernot  et al. (1977)
                                (740-2670)
                                                                                 
             In various animal species, inhalation of phenol adversely
    affected the lungs, causing hyperaemia, infarcts, bronchopneumonia,
    purulent bronchitis and hyperplasia of the peribronchial tissues
    (Von Oettingen, 1949).

         Sensory irritation was measured in mice by the Alarie assay. A
    50% decrease in respiratory rate (RD50) was found at 638 mg
    phenol/m3 (De Ceaurriz  et al., 1981).

         Ocular and nasal irritation, tremors and incoordination were
    reported in rats exposed via inhalation to 906 mg/m3 for 8 h
    (Flickinger, 1976).

         Other pathological abnormalities induced by phenol by various
    routes of administration included demyelination of nerve fibres (see
    also section 7.8.1), myocardial degeneration and necrosis (Deichmann
    & Keplinger, 1963; Liao & Oehme, 1980). Kidney damage (vacuolization
    and enlargement of cells) and liver damage (e.g., enlargement of
    hepatic cells) were also observed (Oehme & Davis, 1970; Coan  et
     al., 1982). Urine was usually dark or "smoky" in appearance,
    probably due to oxidation products of phenol (Solliman, 1957).

    7.2  Short-term exposure

    7.2.1  Oral exposure

         In a study by Schlicht  et al. (1992), groups of eight female
    Fischer-344 rats received oral doses of phenol in a water vehicle of
    0, 4, 12, 40 or 120 mg/kg body weight daily for 14 days. Tremors
    were apparent only after the first dose at the highest level.
    Exposure to 120 mg/kg per day was lethal to all rats within 11 days.
    The pupil response (miosis) was decreased one day after the last
    dose for all but the highest surviving dose group (the incidences
    were 100%, 50%, 62% and 76% for the 0, 4, 12 and 40 mg/kg groups,
    respectively). Locomotor activity was not affected after the 4th,
    9th or 14th dose. No hepatic effects were observed at 40 mg/kg per
    day, while 3/8 animals had renal vascular stasis. There were no
    histological effects at 12 mg/kg per day. At 40 mg/kg per day, the
    pathological changes in the kidneys included two animals with
    tubular degeneration in the papillar region, and one with protein
    casts in the tubules. The pathological report attributed these
    findings to decreased vascular perfusion (MacPhail, personal
    communication to the IPCS).

         Rats were administered, by gavage, 20 daily doses of 10, 50 or
    100 mg phenol/kg body weight. At necropsy, slight effects on liver
    and kidneys were reported at 100 mg phenol/kg body weight (Dow
    Chemical Company, 1976).

         Rats receiving 50 or 100 mg phenol/kg body weight, by gavage,
    over a 6-month period (135 doses, presumably daily, 5 days/week)
    were reported to show slight to moderate kidney damage.
    Administration of 100 mg phenol/kg body weight apparently resulted
    in slight liver changes (Dow Chemical Company, 1976).

         In a range-finding study, carried out prior to a long-term
    carcinogenicity study, mice and rats were provided with tap water
    containing 0, 100, 300, 1000, 3000 or 10 000 mg phenol/litre for 13
    weeks. Mean body weight gain was decreased only in mice and rats
    receiving 10 000 mg phenol/litre (NCI, 1980). In these

    drinking-water studies, the highest daily doses were calculated to
    be approximately 2000 mg phenol/kg body weight for mice and 1000 mg
    phenol/kg body weight for rats.

         Phenol was provided to rats in drinking-water for 12 months at
    0, 800, 1200, 1600, 2000 and 2400 mg phenol/litre. Depressed weight
    gain was observed in rats receiving doses > 2000 mg/litre. The
    corresponding daily dose was calculated by the authors of the study
    to be > 200 mg/kg body weight (Deichmann & Oesper, 1940).

    7.2.2  Dermal exposure

         In a study by Deichmann  et al. (1950), rabbits were exposed
    to 1.18-7.12% phenol in water (64-380 mg phenol/kg body weight) for
    5 h/day, 5 days/week, for 18 days. Dose-related systemic effects
    (tremors, death) were observed in rabbits exposed to > 2.37%
    phenol (130 mg phenol/kg body weight), while skin irritation
    (hyperaemia, tissue necrosis) occurred at doses of > 3.56% phenol
    (190 mg phenol/kg body weight). This effect was particularly
    apparent when the application sites were bandaged.

    7.2.3  Inhalation exposure

         No studies reported or conducted according to contemporary
    standards were available.

         In a study by Deichmann  et al. (1944), rats, rabbits and
    guinea-pigs were exposed to concentrations of 100-200 mg phenol
    vapour/m3, 7 h/day, for 5 days/week. Rats exposed for a period of
    74 days did not show any gross or microscopic evidence of injury.
    Rabbits survived a 3-month exposure but, at autopsy, lung and heart
    damage and indications of liver and kidney damage were found.
    Guinea-pigs were the most susceptible. Five out of twelve died after
    12 days of exposure, and the remaining seven were killed after 29
    days of exposure. Prior to death, guinea-pigs showed weight loss,
    respiratory difficulties, and signs of paralysis. At autopsy, there
    was evidence of acute lobular pneumonia, vascular damage, and
    hepatic and renal damage; the total (free and conjugated) phenol
    content of the blood was 14 mg/litre. The rabbits had similar, but
    less severe, symptoms.

         Groups of 10 monkeys, 50 rats and 100 mice were exposed to 19
    mg phenol/m3, 8 h/day, 5 days/week for 90 days. Concurrent control
    groups were exposed to fresh air only. No deaths occurred and there
    was no reduction in weight gain of treated animals. There were no
    statistically significant adverse effects observed when the animals
    were assessed by a stress test involving swimming performance. A
    range of clinical chemistry, haematology and urinalysis parameters
    were not affected by exposure to phenol. Routine histology was
    performed on the liver, lungs, kidneys, brain and heart. The results
    of the percentage of animals showing evidence of "pathological

    change" indicated effects in the liver and kidneys of exposed
    animals. However, the author of the study concluded that no clinical
    or pathological changes occurred that were of toxicological
    importance. It is not clear if the upper respiratory tract was
    examined in this study in order to look for evidence of irritation
    (Sandage, 1961).

         Continuous exposure to 100 mg phenol/m3 for 15 days
    significantly affected the central nervous system of rats, as was
    demonstrated by their performance in the "tilted plane" test. Plasma
    levels of potassium, magnesium, lactate dehydrogenase, aspartate
    aminotransferase (ASAT), alanine aminotransferase (ALAT) and
    glutamate dehydrogenase were elevated. Haemoglobin, haematocrit, and
    plasma sodium, calcium and chloride levels were unaffected (Dalin &
    Kristofferson, 1974).

    7.2.4  Subcutaneous exposure

         Subcutaneous exposure to phenol was studied principally to
    obtain information about neurological or haematopoietic effects (see
    sections 7.8.1 and 7.8.2). No other effects were reported.

    7.2.5  Ear exposure

         Instillation of phenol (form and amount not specified) into the
    inner ear round window of Sprague-Dawley rats caused morphological
    damage to the organ of Corti in the basal coil. The outer hair cells
    appeared to be more sensitive to phenol than the inner hair cells,
    which were mostly intact. As a result of the damage, impairment of
    inner ear function was noted (as determined by auditory brain stem
    recordings) which was regressive for lower sound frequencies, but
    appeared to be permanent for higher frequencies (Anniko  et al.,
    1988).

    7.3  Skin and eye irritation; sensitization

         Local damage to the skin, following exposure to phenol, was
    found to include erythema, inflammation, discoloration, eczema,
    papillomas and necrosis (Deichmann, 1949; Deichmann  et al., 1950;
    Conning & Hayes, 1970; Pullin  et al., 1978). For example, in
    rabbits, 0.5 g phenol, moistened with physiological saline, produced
    necrosis of both the intact and abraded skin (Flickinger, 1976).

         Solutions of 10-14% (v/v) phenol in water have been reported to
    cause transient delayed erythema (after 0.5-5 h) and acute vascular
    permeability, as assessed by exudation of intravenously injected
    Evans blue, in guinea-pigs after dermal treatment for 1 min (Steele
    & Wilhelm, 1966).

         In one study, an increase in ear thickness was used as an index
    of skin irritation (inflammation). Maximal responses to phenol were

    observed one hour after application of 1-2 mg phenol to the ear of
    female ICR mice. Significant thickening could still be detected 6
    weeks after exposure (Patrick  et al., 1985).

         When phenol, in glycerine dilutions down to 10% or 5% aqueous
    solutions, was applied to the rabbit eye, severe damage (complete
    destruction to opaque corneas) was seen. Immediate water irrigation
    was very effective in preventing the opacity. A delay of 10 seconds
    reduced this effectiveness (Murphy  et al., 1982).

         Fourteen days after the application of 0.1 g phenol to the
    rabbit eye, all eyes exhibited keratoconus and pannus formation
    (Flickinger, 1976).

         Phenol gave negative results in a Magnussen and Kligman skin
    sensitization test (Itoh, 1982).

    7.4  Long-term exposure

         No adequate data are available. Studies on carcinogenicity are
    presented in section 7.7.

    7.5  Reproduction, embryotoxicity and teratogenicity

    7.5.1  Reproductive toxicity

         No adequate studies conducted according to current protocols
    are available.

         Heller & Pursell (1938) exposed rats to 100-12 000 mg
    phenol/litre drinking-water, corresponding to calculated approximate
    daily oral doses of 10-1200 mg phenol/kg body weight. General
    appearance, growth and fecundity were normal for rats exposed to
    100-1000 mg/litre for five generations and to 3000 or 5000 mg/litre
    for three generations. Stunted growth was noted in the offspring of
    rats exposed to 7000 mg/litre. Many of the offspring died at levels
    of 8000 mg/litre because of maternal neglect. At 10 000 mg/litre,
    the offspring died at birth, and at 12 000 mg/litre there was no
    reproduction.

    7.5.2  Embryotoxicity/teratogenicity

    7.5.2.1  In vivo studies

         Phenol was evaluated for maternal and developmental toxicity in
    timed-pregnant Sprague-Dawley rats (20-22 confirmed pregnancies per
    group). Distilled water (vehicle) or phenol (30, 60 or 120 mg/kg per
    day) was administered daily by gavage in a volume of 5 ml/kg of body
    weight throughout the period of major organogenesis (gestational
    days 6-15). Dams were weighed on the day of sperm detection
    (gestational day 0), prior to daily dosing, and at termination

    (gestational day 20); observations for clinical signs of toxicity
    were conducted during the treatment period. At termination
    (gestational day 20), maternal liver weight, gravid uterine weight
    and status of uterine implantation sites (i.e. number of implants,
    resorptions, late fetal deaths and live fetuses) for each dam were
    recorded. Each live fetus was weighed, sexed and examined for
    external morphological abnormalities. Visceral examination of each
    fetus was performed using a fresh tissue dissection method;
    approximately one-half of the fetal heads from each litter were
    fixed (Bouins' solution) and sectioned free-hand for examination of
    internal structures; carcasses (one-half without heads) were cleared
    and stained with Alizarin Red S prior to skeletal examination. All
    control and phenol-treated dams survived to scheduled sacrifice, and
    no distinctive treatment-related signs of toxicity were noted.
    Pregnancy rates at termination were high (95-100% per group) and no
    litters were totally resorbed, so that a total of 20-22 live litters
    per group (268-293 fetus per group) was available for examination.
    No significant dose-related changes were noted for the following
    end-points: maternal body weight (gestational day 0, 6, 11, 15 or
    20), maternal body weight gain (treatment period, gestational period
    or gestational period corrected for gravid uterine weight), maternal
    liver weight, gravid uterine weight, prenatal mortality, live litter
    size or incidence of morphological abnormalities (malformations or
    variations). However, average fetal body weight per litter was
    significantly reduced at the high-dose (93% of average control
    weight) (Jones-Price  et al., 1983a).

         In a study by Kavlock (1990), phenol was administered by oral
    gavage to groups of Sprague-Dawley rats on day 11 of gestation (day
    1 : sperm plug) at 0, 100, 333, 667 and 1000 mg phenol/kg body
    weight. The vehicle used in this study was a 4:4:1:1 mixture of
    water, Tween 20, propylene glycol and ethanol. Maternal toxicity
    (decreased weight gain) was seen at the two highest doses. Offspring
    viability and growth were not affected up to postnatal day 6,but
    hind limb paralysis was observed in some offspring in the two
    highest dose groups.

         In a screening assay, groups of 17-21 Fischer-344 rats received
    0, 40 or 53.3 mg phenol/kg body weight by gavage in water on
    gestation days 6-15. There were no significant effects on maternal
    body weight gain. One of 15 pregnant females resorbed the entire
    litter at 40 mg/kg and 2 of 16 did so at 53.3 mg/kg (there were no
    similar effects in 153 control litters in the study). All three
    females had severe respiratory syndromes (rales and dyspnoea). One
    high-dose female with symptoms of respiratory toxicity delivered a
    low weight litter that had poor viability. Kinked tails were present
    in 2 of 4 surviving pups in that litter. Litter size on postnatal
    days 1 and 6 was significantly reduced at 53.3 mg/kg but not at 40
    mg/kg. There were no effects on pup body weights on postnatal days 1
    or 6 (Narotsky & Kavlock, 1993).

         Phenol was evaluated for maternal and developmental toxicity in
    timed-pregnant Swiss albino (CD-1) mice (22-29 confirmed pregnancies
    per group). Distilled water (vehicle) or phenol (70, 140 or 280
    mg/kg per day) was administered daily by gavage in a volume of 10
    ml/kg of body weight throughout the period of major organogenesis
    (gestational days 6-15). Dams were weighed on the day of vaginal
    plug detection (gestational day 0), prior to daily dosing
    (gestational days 6-15), and at termination (gestational day 17);
    observations for clinical signs of toxicity were conducted during
    the treatment period. Evaluation of maternal and developmental
    end-points at termination (gestational day 17) were the same as for
    rats (see description from the study by Jones-Price  et al., 1983a,
    above). Toxicity observed at the high-dose level included 11%
    mortality (4/36 treated females), clinical signs (especially tremor
    and ataxia), reduced maternal body weight (gestational day 17),
    reduced maternal body weight gain (treatment period, gestational
    period and gestational period corrected for gravid uterine weight),
    and a trend only toward reduced maternal liver weight. Pregnancy
    rates at termination ranged from 71 to 84%; no litters were totally
    resorbed so that 22-29 live litters (214-308 fetuses) were available
    for examination. No dose-related changes were noted for prenatal
    mortality, live litter size or incidence of morphological
    abnormalities, except for an apparent increase in cleft palate
    (8/214 fetuses in the high dose versus 0/308 among controls). (It
    should be noted that cleft palate is a malformation to which the
    CD-1 mouse is predisposed under conditions of maternal stress).
    Average fetal body weight per litter was significantly reduced (82%
    of average control weight) in the highest dose group (Jones-Price
     et al., 1983b).

         In a study by Minor & Becker (1971), groups of Sprague-Dawley
    rats were given 20, 63, or 200 mg phenol/kg body weight
    intraperitoneally on days 9-11 or 12-14 of gestation. Fetal body
    weight was reduced in the highest dose group treated on days 12-14.
    No gross anomalies were observed, and intrauterine death was not
    increased at any dose level.

    7.5.2.2  In vitro studies

         In the chick embryotoxicity screening test (CHEST), 130
    substances were tested. For each compound, 120 selected White
    Leghorn Fowl embryos, aged 1.5, 2, 3 and 4 days of incubation, were
    used. Phenol did not exhibit embryotoxic properties in this test up
    to 100 µg, and was one of the least embryotoxic compounds tested
    (Jelinek  et al., 1985).

         In a study by Oglesby  et al. (1992), phenol was added to
    cultures of five rat embryos on gestational day 10 at
    concen-trations of 0 to 100 µg/ml. Embryos were examined 42 h later
    for viability, growth and morphology. Viability was not affected at
    any concentration, but a low incidence of tail defects was observed

    at 100 µg/ml, and embryonic growth was decreased at 75 and 100
    µg/ml. When hepatocytes isolated from pregnant rats were co-cultured
    with the embryos, the toxicity to the embryos was increased. Tail
    defects were observed at 25 and 50 µg/ml, and growth was reduced at
    these concentrations. Without the presence of hepatocytes, phenol
    was the least toxic of 13 para-substituted phenols tested in this
    system; however, it was the only one which became more embryotoxic
    when hepatocytes were present.

         When phenol was added to cultures of human embryonic palatal
    mesenchyme cells, cell growth was 50% inhibited at a concentration
    (IC50) of 0.8 mM (78 µg/litre) (Pratt & Willis, 1985).

    7.6  Mutagenicity and related end-points

         Data on mutagenicity and related end-points are summarized in
    Tables 6, 7, 8 and 9, respectively.

    7.6.1  Mutagenicity studies

    7.6.1.1  Bacterial systems

         Phenol has been tested for mutagenicity by a number of authors
    in various strains of  Salmonella typhimurium and was shown to be
    reproducibly negative, both with and without metabolic activation
    (Epler  et al., 1979; Gilbert  et al., 1980; Rapson  et al.,
    1980; Pool & Lin, 1982; Haworth  et al., 1983). A positive effect
    was observed in strain TA98 in the presence of an exogenous
    metabolic activation system in a study employing a modified culture
    medium (Wild  et al., 1980; Gocke  et al., 1981).

         A positive effect was reported for phenol in a fluctuation test
    with strain TA100 after metabolic activation, but no data were given
    on toxicity (Koike  et al., 1988; abstract). A positive result was
    reported in a mutation test with  Escherichia coli B/Sd-4; however,
    the applied dose levels were highly toxic (Demerec  et al., 1951).

    7.6.1.2  Non-mammalian eukaryotic systems

         Negative data were obtained in the absence of exogenous
    metabolic activation with the eukaryotic microorganism
     Saccharomyces cerevisiae. At high doses and in the presence of an
    activation system, a positive result was obtained (Cotruvo  et al.,
    1977). Phenol induced mitotic segregation in  Aspergillus nidulans
    (Crebelli  et al., 1987).



        Table 6.  Tests for genotoxicity in bacteria
                                                                                                                                  

    Species           Strain       Measured end-point    Test conditions            Metabolic       Resultsb       Reference
                                                                                    activationa
                                                                                                                                  

    Escherichia coli  Sol-4        reverse mutation      0.1-0.2%; 3-24 h           -               +              Demerec et al.
                                                         (survival less than 2%)                                   (1951)

                      AB1899 nm    filamentation         10-500 µg/ml; 3-4 h                        -              Nagel et al.
                                                                                                                   (1982)

    Salmonella        TA100        reverse mutation      fluctuation test           -               -              Koike et al.
    typhimurium                                          0-500 ng/well              + (rat)         + (no data     (1988)
                                                                                                    on toxicity)

                      TA98         reverse mutation      1000-fold concentration    + and -         -              Epler et al.
                      TA100        range in DMSOc        (1979)

                      TA1535       reverse mutation      0-100 µg/plate             -               -              Gilbert et al.
                                                                                                                   (1980)
                      TA1538       reverse mutation      0-50 µg/plate              -               -

                      TA98         reverse mutation      0-333