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TYPES OF HAZARD / EXPOSURE |
ACUTE HAZARDS / SYMPTOMS | PREVENTION | FIRST AID / FIRE FIGHTING |
| FIRE | Combustible. | NO open flames. | Use water spray, powder, foam, carbon dioxide. |
| EXPLOSION | Finely dispersed particles form explosive mixtures in air. | Closed system, ventilation, explosion-proof electrical equipment and lighting. Prevent deposition of dust. Prevent build-up of electrostatic charges (e.g., by grounding). | |
| EXPOSURE | AVOID ALL CONTACT! | ||
| Inhalation | Use local exhaust or breathing protection. | Fresh air, rest. | |
| Skin | Protective clothing. Protective gloves. | Remove contaminated clothes. Rinse and then wash skin with water and soap. | |
| Eyes | Redness. Pain. | Wear safety goggles. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention. |
| Ingestion | Do not eat, drink, or smoke during work. Wash hands before eating. | Refer for medical attention . | |
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SPILLAGE DISPOSAL
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PACKAGING & LABELLING |
| Personal protection: P2 filter respirator for harmful particles. Do NOT let this chemical enter the environment. Sweep spilled substance into covered containers. If appropriate, moisten first to prevent dusting. Carefully collect remainder. Then store and dispose of according to local regulations. |
EC Classification Symbol: Xn, N; R: 36/38-40-43-51/53; S: (2)-26-36/37-61 UN Classification GHS Classification |
| EMERGENCY RESPONSE | SAFE STORAGE |
| Separated from oxidants. |
| IMPORTANT DATA | |
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Physical State; Appearance WHITE-TO-GREY SOLID IN VARIOUS FORMS.
Physical dangers
Chemical dangers
Occupational exposure limits |
Routes of exposure The substance can be absorbed into the body by inhalation and by ingestion.
Inhalation risk
Effects of short-term exposure
Effects of long-term or repeated exposure |
| PHYSICAL PROPERTIES | ENVIRONMENTAL DATA |
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Boiling point: 395.5°C Melting point: 108°C Density: 1.2 g/cm³ Solubility in water at 25°C: none Octanol/water partition coefficient as log Pow: 4.38 |
Bioaccumulation of this chemical may occur in fish. |
| NOTES |
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Commercial Phenyl-beta-naphthylamine may contain beta-Naphthylamine as an impurity. Phenyl-beta-naphthylamine is also metabolised in the body to beta-Naphthylamine which is a bladder carcinogen. See ICSC 0610 2-Naphthylamine. Do NOT take working clothes home. |
| ADDITIONAL INFORMATION |
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See Also:
Toxicological Abbreviations