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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

spiro[2,4-DITHIA-1-METHYL-8-OXABICYCLO(3.3.0)OCTANE-3,3'-(1'-OXA-2'-METHYL)-CYCLOPENTANE]
FEMA No.: 3270
JECFA No.: 1296
Chemical names: spiro[2,4-DITHIA-1-METHYL-8-OXABICYCLO(3.3.0)OCTANE-3,3'-(1'-OXA-2'-METHYL)-CYCLOPENTANE]
Synonyms: 2',3-DIMETHYL-3',4-DIOXA-2,8-DITHIABICYCLO[3.3.0]OCTANESPIROCYCLOPENTANE
Functional class: FLAVOURING AGENT
Latest evaluation: 2003
ADI: ACCEPTABLE
Comments: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 922-JECFA 61/111
Specifications: COMPENDIUM ADDENDUM 12/FNP 52 Add. 12/72 (2004)
Tox monograph: FAS 52-JECFA 61/419
Previous status: 2003, COMPENDIUM ADDENDUM 11/FNP 52 Add.11/121. N,T
 
27 May 05    




    See Also:
       Toxicological Abbreviations