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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

5-METHYLHEXANOIC ACID
COE No.: 10142
FEMA No.: 3572
JECFA No.: 266
Chemical names: 5-METHYLHEXANOIC ACID
Functional class: FLAVOURING AGENT
Latest evaluation: 1997
ADI: ACCEPTABLE
Comments: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 884-JECFA 49/37
Specifications: COMPENDIUM ADDENDUM 9/FNP 52 Add.9/114 (2001)
Tox monograph: FAS 40-JECFA 49/189
Previous status: 1998, COMPENDIUM ADDENDUM 6/FNP 52 Add.6/174. NR
 
25 Apr 02    




    See Also:
       Toxicological Abbreviations