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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

AFLATOXINS B, G, and M
See: AFLATOXIN M1
Functional class: CONTAMINANT
Latest evaluation: 1997
Tolerable Intake: POTENCIES WERE ESTIMATED AS DESCRIBED IN THE REPORT
Comments: Intake should be reduced to levels as low as reasonably possible
Report: TRS 884-JECFA 49/69
Tox monograph: FAS 40-JECFA 49/359
Previous status: 1996, TRS 868-JECFA 46/45, NOT PREPARED (EVALUATION NOT COMPLETED). CONTAM
1987, TRS 759-JECFA 31/33, NOT PREPARED. (LOWEST LEVEL PRACTICALLY ATTAINABLE). CONTAM
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations