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    ANNEX 1

    REPORTS AND OTHER DOCUMENTS RESULTING FROM PREVIOUS
    JOINT MEETINGS OF THE FAO PANEL OF EXPERTS
    ON PESTICIDE RESIDUES IN FOOD AND THE ENVIRONMENT
    AND WHO EXPERT GROUPS ON PESTICIDE RESIDUES

    PREVIOUS FAO AND WHO DOCUMENTS

    FAO/WHO   Principles governing consumer safety in relation to 
    (1962)    pesticide residues.  Report of a meeting of a WHO Expert
              Committee on Pesticide Residues held jointly with the FAO
              Panel of Experts on the Use of Pesticides in Agriculture. 
              FAO Plant Production and Protection Division Report, No. 
              PL/1961/11; WHO Technical Report Series, No. 240.

    FAO/WHO   Evaluation of the toxicity of pesticide residues in food;
    (1964)    report of a Joint Meeting of the FAO Committee on Pesticides
              in Agriculture and the WHO Expert Committee on Pesticide
              Residues.  FAO Meeting  Report, No.  PL/1963/13; WHO/Food
              Add./23.

    FAO/WHO   Evaluation of the toxicity of pesticide residues in food. 
    (1965a)   Report of the Second Joint Meeting of the FAO Committee on
              Pesticides in Agriculture and the WHO Expert Committee on
              Pesticide Residues.  FAO Meeting  Report, No.  PL/1965/10;
              WHO/Food Add./26.65.

    FAO/WHO   Evaluation of the toxicity of pesticide residues in food.  
    (1965b)   FAO Meeting Report, No. PL/1965/10/1; WHO/Food Add./27.65.

    FAO/WHO   Evaluation of the hazards to consumers resulting from the 
    (1965c)   use of fumigants in the protection of food.  FAO Meeting
              Report, No. PL/1965/10/2; WHO/Food Add./28.65.

    FAO/WHO   Pesticide residues in food.  Joint report of the FAO Working
    (1967a)   Party on Pesticide Residues and the WHO Expert Committee on
              Pesticide Residues.  FAO Agricultural Studies, No. 73; WHO
              Technical Report Series, No. 370.

    FAO/WHO   Evaluation of some pesticide residues in food. FAO/PL:CP/15;
    (1967b)   WHO/Food Add./67.32.

    FAO/WHO   Pesticide residues.  Report of the 1967 Joint Meeting of the
    (1968a)   FAO Working Party and the WHO Expert Committee.  FAO Meeting
              Report, No.  PL:1967/M/11; WHO Technical Report Series, No.
              391.

    FAO/WHO   1967 Evaluations of some pesticide residues in food
    (1968b)   FAO/PL:1967/M/11/1; WHO/Food Add./68.30.

    FAO/WHO   Pesticide residues in food.  Report of the 1968 Joint 
    (1969a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Agricultural Studies, No. 78; WHO Technical Report
              Series, No. 417.

    FAO/WHO   1968 Evaluation of some pesticide residues in food. 
    (1969b)   FAO/PL:1968/M/9/1; WHO/Food Add./69.35.

    FAO/WHO   Pesticide residues in food.  Report of the 1969 Joint 
    (1970a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Group on Pesticide Residues. 
              FAO Agricultural Studies, No. 84; WHO Technical Report
              Series, No. 458.

    FAO/WHO   1969 evaluations of some pesticide residues in food.  
    (1970b)   FAO/PL:1969/M/17/1; WHO/Food Add./70.38.

    FAO/WHO   Pesticide residues in food.  Report of the 1970 Joint 
    (1971a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Agricultural Studies, No. 87; WHO Technical Report
              Series, No. 474.

    FAO/WHO   1970 Evaluations of some pesticide residues in food.  
    (1971b)   AGP:1970/M/12/1; WHO/Food Add./71.42.

    FAO/WHO   Pesticide residues in food.  Report of the 1971 Joint 
    (1972a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Agricultural Studies, No. 88; WHO Technical Report
              Series, No. 502.

    FAO/WHO   1971 Evaluations of some pesticide residues in food.  
    (1972b)   AGP-1971/M/9/1; WHO Pesticide Residues Series, No. 1.

    FAO/WHO   Pesticide residues in food.  Report of the 1972 Joint 
    (1973a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Agricultural Studies, No. 90; WHO Technical Report
              Series, No. 525.

    FAO/WHO   1972 Evaluations of some pesticide residues in food. 
    (1973b)   AGP:1972/M/9/1; WHO Pesticide Residues Series, No. 2.

    FAO/WHO   Pesticide residues in food.  Report of the 1973 Joint 
    (1974a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Agricultural Studies, No. 92; WHO Technical Report
              Series, No. 545.

    FAO/WHO   1973 Evaluations of some pesticide residues in food.
    (1974b)   FAO/AGP/1973/ M/9/1; WHO Pesticide Residues Series, No. 3.

    FAO/WHO   Pesticide residues in food.  Report of the 1974 Joint 
    (1975a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Agricultural Studies, No. 97; WHO Technical Report
              Series, No. 574.

    FAO/WHO   1974 Evaluations of some pesticide residues in food.  
    (1975b)   FAO/AGP/1974/M/11; WHO Pesticide Residues Series, No. 4. 

    FAO/WHO   Pesticide residues in food.  Report of the 1975 Joint  
    (1976a)   Meeting of the FAO Working Party of Experts on Pesticide
              Residues and the WHO Expert Committee on Pesticide Residues. 
              FAO Plant Production and Protection Series, No. 1; WHO
              Technical Report Series, No. 592.

    FAO/WHO   1975 Evaluations of some pesticide residues in food.  
    (1976b)   AGP:1975/M/13; WHO Pesticide Residues Series, No. 5.

    FAO/WHO   Pesticide residues in food.  Report of the 1976 Joint 
    (1977a)   Meeting of the FAO Panel of Experts on Pesticide Residues
              and the Environment and the WHO Expert Group on Pesticide
              Residues.  FAO Food and Nutrition Series, No. 9; FAO Plant
              Production and Protection Series, No. 8; WHO Technical
              Report Series, No. 612.

    FAO/WHO   1976 Evaluations of some pesticide residues in food. 
    (1977b)   AGP:1976/M/14.

    FAO/WHO   Pesticide residues in food - 1977.  Report of the Joint 
    (1978a)   Meeting of the FAO Panel of Experts on Pesticide Residues
              and Environment and the WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper 10 Rev.

    FAO/WHO   Pesticide residues in food:  1977 evaluations.  FAO Plant 
    (1978b)   Pro-duction and Protection Paper 10 Sup.

    FAO/WHO   Pesticide residues in food - 1978.  Report of the Joint 
    (1979a)   Meeting of the FAO Panel of Experts on Pesticide Residues
              and Environment and the WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper 15.

    FAO/WHO   Pesticide residues in food:  1978 evaluations.  FAO Plant 
    (1979b)   Production and Protection Paper 15 Sup.

    FAO/WHO   1 Pesticide residues in food - 1979.  Report of the Joint 
    (1980a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues.  FAO Plant Production and Protection
              Paper 20.

    FAO/WHO   Pesticide residues in food:  1979 evaluations.  FAO Plant 
    (1980b)   Production and Protection Paper 20 Sup.

    FAO/WHO   Pesticide residues in food - 1980.  Report of the Joint 
    (1981a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues.  FAO Plant Production and Protection
              Paper 26.

    FAO/WHO   Pesticide residues in food:  1980 evaluations.  FAO Plant 
    (1981b)   Production and Protection Paper 26 Sup.

    FAO/WHO   Pesticide residues in food - 1981.  Report of the Joint 
    (1982a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues.  FAO Plant Production and Protection
              Paper 37.

    FAO/WHO   Pesticide residues in food:  1981 evaluations.  FAO Plant 
    (1982b)   Production and Protection Paper 42.

    FAO/WHO   Pesticide residues in food - 1982.  Report of the Joint
    (1983a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues.  FAO Plant Production and Protection
              Paper 46.

    FAO/WHO   Pesticide residues in food:  1982 evaluations.  FAO Plant 
    (1983b)   Production and Protection Paper 49.

    FAO/WHO   Pesticide residues in food - 1983.  Report of the Joint 
    (1984)    Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues.  FAO Plant Production and Protection
              Paper 56.

    FAO/WHO   Pesticide residues in food:  1983 evaluations.  FAO Plant 
    (1985a)   Production and Protection Paper 61.

    FAO/WHO   Pesticide residues in food - 1984.  Report of the Joint 
    (1985b)   Meeting on Pesticide Residues. FAO Plant Production and
              Protection Paper 62.

    FAO/WHO   Pesticide residues in food - 1984 evaluations.  FAO Plant 
    (1985c)   Production and Protection Paper 67.

    FAO/WHO   Pesticide residues in food - 1985.  Report of the Joint 
    (1986a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper 68.

    FAO/WHO   Pesticide residues in food - 1985 evaluations.  Part I - 
    (1986b)   Residues.  FAO Plant Production and Protection Paper 72/1.

    FAO/WHO   Pesticide residues in food - 1985 evaluations.  Part II - 
    (1986c)   Toxicology.  FAO Plant Production and Protection Paper 72/2.

    FAO/WHO   Pesticide residues in food - 1986. Report of the Joint 
    (1986d)   Meetingof the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper 77.

    FAO/WHO   Pesticide residues in food - 1986 evaluations.  Part I - 
    (1986e)   Residues.  FAO Plant Production and Protection Paper 78.

    FAO/WHO   Pesticide residues in food - 1986 evaluations.  Part II -  
    (1987a)   Toxicology.  FAO Plant Production and Protection Paper 78/2.

    FAO/WHO   Pesticide residues in food - 1987.  Report of the Joint 
    (1987b)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper 84.

    FAO/WHO   Pesticide residues in food - 1987 evaluations.  Part I - 
    (1988a)   Residues.  FAO Plant Production and Protection Paper 86/1.

    FAO/WHO   Pesticide residues in food - 1987 evaluations.  Part II - 
    (1988b)   Toxicology.  FAO Plant Production and Protection Paper 86/2.

    FAO/WHO   Pesticide residues in food - 1988.  Report of the Joint 
    (1988c)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues. FAO Plant Production and Protection Paper 92.

    FAO/WHO   Pesticide residues in food - 1988 evaluations.  Part I - 
    (1988d)   Residues.  FAO Plant Production and Protection Paper 93/1.

    FAO/WHO   Pesticide residues in food - 1988 evaluations.  Part II - 
    (1989a)   Toxicology.  FAO Plant Production and Protection Paper 93/2.

    FAO/WHO   Pesticide residues in food - 1989.  Report of the Joint 
    (1989b)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper 99.

    FAO/WHO   Pesticide residues in food - 1989 evaluations.  Part I - 
    (1990a)   Residues.  FAO  Plant Production and Protection Paper 100.

    FAO/WHO   Pesticide residues in food - 1989 evaluations.  Part II -
    (1990b)   Toxicology.  FAO Plant Production and Protection Paper
              100/2.

    FAO/WHO   Pesticide residues in food - 1990.  Report of the Joint 
    (1990c)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues.  FAO Plant Production and Protection Paper, 103.

    FAO/WHO   Pesticide residues in food - 1990 evaluations.  Part I - 
    (1991a)   Residues. FAO Plant Production and Protection Paper, 103.





















    See Also:
       Toxicological Abbreviations