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    ANNEX I

    REPORTS AND OTHER DOCUMENTS RESULTING FROM PREVIOUS JOINT MEETINGS
    OF THE FAO PANEL OF EXPERTS ON PESTICIDE RESIDUES IN FOOD AND THE
    ENVIRONMENT AND WHO EXPERT GROUPS ON PESTICIDE RESIDUES

    FAO/WHO.  Principles governing consumer safety in relation to
    (1962)    pesticide residues. Report of a meeting of a WHO Expert
              Committee on Pesticide Residues held jointly with the FAO
              Panel of Experts on the Use of Pesticides in Agriculture.
              FAO Plant Production and Protection Division Report,
              No. PL/1961/11; WHO Technical Report Series, No. 240.

    FAO/WHO.  Evaluation of the toxicity of pesticide residues in food;
    (1964)    report of a Joint Meeting of the FAO Committee on Pesticides
              in Agriculture and the WHO Expert Committee on Pesticide
              Residues. FAO Meeting Report, No. PL/1963/13; WHO/Food
              Add./23.

    FAO/WHO.  Evaluation of the toxicity of pesticide residues in food.
    (1965a)   Report of the Second Joint Meeting of the FAO Committee on
              Pesticides in Agriculture and the WHO Expert Committee on
              Pesticide Residues. FAO Meeting Report, No. PL/1965/10;
              WHO/Food Add./26.65.

    FAO/WHO.  Evaluation of the toxicity of pesticide residues in food.
    (1965b)   FAO Meeting Report, No. PL/1965/10/1; WHO/Food Add./27.65.

    FAO/WHO.  Evaluation of the hazards to consumers resulting from the
    (1965c)   use of fumigants in the protection of food. FAO Meeting
              Report, No. PL/1965/10/2; WHO/Food Add./28.65.

    FAO/WHO.  Pesticide residues in food. Joint report of the FAO Working
    (1967a)   Party on Pesticide Residues and the WHO Expert Committee on
              Pesticide Residues. FAO Agricultural Studies, No. 73;
              WHO Technical Report Series, No. 370.

    FAO/WHO.  Evaluation of some pesticide residues in food. FAO/PL:CP/15;
    (1967b)   WHO/Food Add./67.32.

    FAO/WHO.  Pesticide residues. Report of the 1967 Joint Meeting of the
    (1968a)   FAO Working Party and the WHO Expert Committee. FAO Meeting
              Report, No. PL:1967/M/11; WHO Technical Report Series,
              No. 391.

    FAO/WHO.  1967 Evaluations of some pesticide residues in food. FAO/
    (1968b)   PL:1967/M/11/1; WHO/Food Add./68.30.

    FAO/WHO.  Pesticide residues in food. Report of the 1968 Joint Meeting
    (1969a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Agricultural Studies, No. 78; WHO Technical Report Series,
              No. 417.

    FAO/WHO.  1968 Evaluation of some pesticide residues in food.
    (1969b)   FAO/PL:1968/M/9/1; WHO/Food Add./69.35.

    FAO/WHO.  Pesticide residues in food. Report of the 1969 Joint Meeting
    (1970a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Group on Pesticide Residues. FAO
              Agricultural Studies, No. 84; WHO Technical Report Series,
              No. 458.

    FAO/WHO.  1969 evaluations of some pesticide residues in food.
    (1970b)   FAO/PL:1969/M/17/1; WHO/Food Add./70.38.

    FAO/WHO.  Pesticide residues in food. Report of the 1970 Joint Meeting
    (1971a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Agricultural Studies, No. 87; WHO Technical Report Series,
              No. 474.

    FAO/WHO.  1970 Evaluations of some pesticide residues in food.
    (1971b)   AGP:1970/M/12/1; WHO/Food Add./71.42.

    FAO/WHO.  Pesticide residues in food. Report of the 1971 Joint Meeting
    (1972a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Agricultural Studies, No. 88; WHO Technical Report Series,
              No. 502.

    FAO/WHO.  1971 Evaluations of some pesticide residues in food.
    (1972b)   AGP-1971/M/9/1; WHO Pesticide Residues Series, No. 1.

    FAO/WHO.  Pesticide residues in food. Report of the 1972 Joint Meeting
    (1973a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Agricultural Studies, No. 90; WHO Technical Report Series,
              No. 525.

    FAO/WHO.  1972 Evaluations of some pesticide residues in food.
    (1973b)   AGP:1972/M/9/1; WHO Pesticide Residues Series, No. 2.

    FAO/WHO.  Pesticide residues in food. Report of the 1973 Joint Meeting
    (1974a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Agricultural Studies, No. 92; WHO Technical Report Series,
              No. 545.

    FAO/WHO.  1973 Evaluations of some pesticide residues in food.
    (1974b)   FAO/AGP/1973/M/9/1; WHO Pesticide Residues Series, No. 3.

    FAO/WHO.  Pesticide residues in food. Report of the 1974 Joint Meeting
    (1975a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Agricultural Studies, No. 97; WHO Technical Report Series,
              No. 574.

    FAO/WHO:  1974 Evaluations of some pesticide residues in food.
    (1975b)   FAO/AGP/1974/M/11; WHO Pesticide Residues Series, No. 4.

    FAO/WHO.  Pesticide residues in food. Report of the 1975 Joint Meeting
    (1976a)   of the FAO Working Party of Experts on Pesticide Residues
              and the WHO Expert Committee on Pesticide Residues. FAO
              Plant Production and Protection Series, No. 1; WHO Technical
              Report Series, No. 592.

    FAO/WHO.  1975 Evaluations of some pesticide residues in food.
    (1976b)   AGP:1975/M/13; WHO Pesticide Residues Series, No. 5.

    FAO/WHO.  Pesticide residues in food. Report of the 1976 Joint Meeting
    (1977a)   of the FAO Panel of Experts on Pesticide Residues and the
              Environment and the WHO Expert Group on Pesticide Residues.
              FAO Food and Nutrition Series, No. 9; FAO Plant Production
              and Protection Series, No. 8; WHO Technical Report Series,
              No. 612.

    FAO/WHO.  1976 Evaluations of some pesticide residues in food.
    (1977b)   AGP:1976/M/14.

    FAO/WHO.  Pesticide residues in food - 1977. Report of the Joint
    (1978a)   Meeting of the FAO Panel of Experts on Pesticide Residues
              and Environment and the WHO Expert Group on Pesticide
              Residues. FAO Plant Production and Protection Paper 10 Rev.

    FAO/WHO.  Pesticide residues in food: 1977 evaluations. FAO Plant
    (1978b)   Production and Protection Paper 10 Sup.

    FAO/WHO.  Pesticide residues in food - 1978. Report of the Joint
    (1979a)   Meeting of the FAO Panel of Experts on Pesticide Residues
              and Environment and the WHO Expert Group on Pesticide
              Residues. FAO Plant Production and Protection Paper 15.

    FAO/WHO.  Pesticide residues in food: 1978 evaluations. FAO Plant
    (1979b)   Production and Protection Paper 15 Sup.

    FAO/WHO.  Pesticide residues in food - 1979. Report of the Joint
    (1980a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues. FAO Plant Production and Protection
              Paper 20.

    FAO/WHO.  Pesticide residues in food: 1979 evaluations. FAO Plant
    (1980b)   Production and Protection Paper 20 Sup.

    FAO/WHO.  Pesticide residues in food - 1980. Report of the Joint
    (1981a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues. FAO Plant Production and Protection
              Paper 26.

    FAO/WHO.  Pesticide residues in food: 1980 evaluations. FAO Plant
    (1981b)   Production and Protection Paper 26 Sup.

    FAO/WHO.  Pesticide residues in food - 1981. Report of the Joint
    (1982a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues. FAO Plant Production and Protection
              Paper 37.

    FAO/WHO.  Pesticide residues in food: 1981 evaluations. FAO Plant
    (1982b)   Production and Protection Paper 42.

    FAO/WHO.  Pesticide residues in food - 1982. Report of the Joint
    (1983a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues. FAO Plant Production and Protection
              Paper 46.

    FAO/WHO.  Pesticide residues in food: 1982 evaluations. FAO Plant
    (1983b)   Production and Protection Paper 49.

    FAO/WHO.  Pesticide residues in food - 1983. Report of the Joint
    (1984)    Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and the WHO Expert Group on
              Pesticide Residues. FAO Plant Production and Protection
              Paper 56.

    FAO/WHO.  Pesticide residues in food: 1983 evaluations. FAO Plant
    (1985a)   Production and Protection Paper 61.

    FAO/WHO.  Pesticide residues in food - 1984. Report of the Joint
    (1985b)   Meeting on Pesticide Residues. FAO Plant Production and
              Protection Paper 62.

    FAO/WHO.  Pesticide residues in food - 1984 evaluations. FAO Plant
    (1985c)   Production and Protection Paper 67.

    FAO/WHO.  Pesticide residues in food - 1985. Report of the Joint
    (1986a)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues. FAO Plant Production and Protection Paper 68.

    FAO/WHO   Pesticide residues in food - 1985 evaluations. Part I -
    (1986b)   Residues. FAO Plant Production and Protection Paper 72/1.

    FAO/WHO   Pesticide residues in food - 1985 evaluations. Part II -
    (1986c)   Toxicology monographs. FAO Plant Production and Protection
              Paper 72/2.

    FAO/WHO   Pesticide residues in food - 1986. Report of the Joint
    (1986d)   Meeting of the FAO Panel of Experts on Pesticide Residues in
              Food and the Environment and a WHO Expert Group on Pesticide
              Residues. FAO Plant Production and Protection Paper 77.

    FAO/WHO   Pesticide residues in food - 1986 evaluations. Part I -
    (1986e)   Residues. FAO Plant Production and Protection Paper 78.
    





















    See Also:
       Toxicological Abbreviations