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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

ALLYL CINNAMATE
COE No.: 334
FEMA No.: 2022
JECFA No.: 19
Chemical names: 2-PROPENYL 3-PHENYL-2-PROPENOATE
Synonyms: ALLYL beta-PHENYLACRYLATE; PROPENYL CINNAMATE; 2-PROPEN-1-YL 3-PHENYL-2-PROPENOATE; VINYL CARBINYL CINNAMATE
Functional class: FLAVOURING AGENT
Latest evaluation: 1996
ADI: ACCEPTABLE
Comments: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 901-JECFA 55/22
Specifications: COMPENDIUM ADDENDUM 8/FNP 52 Add.8/128 (2000)
Tox monograph: FAS 46-JECFA 55/79
Previous status: 1996, TRS 868-JECFA 46/28, COMPENDIUM ADDENDUM 4/FNP 52 Add.4/173. ACCEPTABLE (NO SAFETY CONCERN AT CURRENT LEVELS OF INTAKE). N,T
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations