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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

CINNAMYL ANTHRANILATE
Functional class: FLAVOURING AGENT
Latest evaluation: 1981
ADI: NOT TO BE USED
Report: TRS 669-JECFA 25/22
Specifications: NOT PREPARED
Tox monograph: FAS 16-JECFA 25/70
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations
       Cinnamyl anthranilate (WHO Food Additives Series 16)
       Cinnamyl Anthranilate (IARC Summary & Evaluation, Volume 16, 1978)
       Cinnamyl Anthranilate (IARC Summary & Evaluation, Volume 31, 1983)
       Cinnamyl anthranilate  (IARC Summary & Evaluation, Volume 77, 2000)